Executive Sous Chef

2 days ago

Burlington, Ontario, Canada Nai Restaurant Full time

We are seeking a highly skilled Executive Sous Chef to join our team at Nai Restaurant. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, managing staff, and ensuring that our high standards of quality and service are consistently met.

About the Role

The ideal candidate will have a minimum of 2 years of experience as a sous chef in a high-volume restaurant or similar establishment. You will be responsible for maintaining records of food costs, consumption, sales, and inventory, as well as supervising the activities of specialist chefs, chefs, cooks, and other kitchen workers.

As an Executive Sous Chef, you will also be required to demonstrate new cooking techniques and new equipment to cooking staff, create new recipes, instruct cooks in preparation, cooking, garnishing, and presentation of food, and prepare and cook complete meals and specialty foods for events such as banquets.

Key Responsibilities
  • Maintain accurate records of food costs, consumption, sales, and inventory
  • Supervise specialist chefs, chefs, cooks, and other kitchen workers
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes and menus
  • Instruct cooks in preparation, cooking, garnishing, and presentation of food
  • Prepare and cook complete meals and specialty foods for events
Requirements
  • Minimum of 2 years of experience as a sous chef in a high-volume restaurant or similar establishment
  • High school diploma or equivalent required; post-secondary education in culinary arts an asset
  • Proven ability to maintain accurate records and supervise staff
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and meet deadlines
Benefits
  • Competitive salary: $65,000 - $80,000 per year
  • Benefits package including health, dental, and vision insurance
  • Paid time off and vacation days
  • Opportunities for professional growth and development
Location

Nai Restaurant is located in a vibrant downtown area with easy access to public transportation.

How to Apply

If you are a motivated and experienced Executive Sous Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

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