Executive Chef Assistant

4 weeks ago


Thornhill, Ontario, Canada Northern Motor Inn Full time

At Northern Motor Inn, we are seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and cooking of meals for our guests.

Key Responsibilities:
  • Assist the Executive Chef in menu planning and food preparation
  • Supervise and train junior kitchen staff members
  • Ensure that all food is prepared to a high standard and presented in an attractive manner
  • Maintain a clean and safe working environment in the kitchen
  • Work effectively as part of a team to ensure that all meals are served on time
Requirements:
  • Secondary (high) school graduation certificate
  • 2 years to less than 3 years of experience in a similar role
  • Excellent culinary skills and knowledge of food safety and hygiene practices
  • Ability to work well under pressure and as part of a team
  • Strong communication and leadership skills
Work Setting:

The successful candidate will be working in a fast-paced hotel kitchen environment, with a focus on providing excellent customer service and ensuring that all meals are prepared to a high standard.

Personal Suitability:
  • Team player
  • Recognized employer
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week


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