Culinary Professional
4 weeks ago
- Job Summary
- Northern Motor Inn is seeking a skilled Culinary Professional to join our team. As an Executive Chef, you will be responsible for planning and preparing meals, managing kitchen staff, and maintaining a clean and safe work environment.
- Key Responsibilities
- Plan and prepare menus, estimate food requirements, and determine portion sizes
- Supervise kitchen staff, order supplies, and maintain inventory
- Inspect kitchens and food service areas to ensure cleanliness and safety
- Requirements
- 1 year to less than 2 years of experience in a similar role
- Secondary (high) school graduation certificate
- Work Environment
- Fast-paced environment with a team-oriented culture
- What We Offer
- Permanent position with 30 hours per week
- English as the primary language of work
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