Restaurant Assistant Manager
7 days ago
We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at Burrmill Subshop Ltd. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities- Financial Management
- Analyze sales data to identify opportunities for growth and implement strategies to increase revenue.
- Manage labor costs, inventory, and expenses to maintain profitability.
- Team Leadership
- Supervise and train staff to ensure excellent customer service and high-quality food preparation.
- Recruit, hire, and develop a high-performing team.
- Customer Service
- Ensure that every customer has an exceptional dining experience.
- Address customer complaints and concerns in a professional and timely manner.
- Operations Management
- Oversee daily restaurant operations, including food preparation, service, and cleaning.
- Implement and maintain high standards of food safety and hygiene.
- Education
- Secondary (high) school graduation certificate or equivalent experience.
- Experience
- 2 years to less than 3 years of experience in a restaurant management role.
- Skills
- Excellent communication and interpersonal skills.
- Ability to multitask and work in a fast-paced environment.
- Basic security clearance.
- Competitive Salary
- Free Parking Available
- Parking Available
- Permanent Employment
- 37.5 to 48 hours per week
- English as the primary language of work
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