Jobs: restaurant manager

The assistant general Manager is responsible for overall operations of the restaurant while on shift, knowing all the regulars’ names and local business’ around the restaurant and creating marketing strategies. They will become the ‘publican’ of the location becoming a big part of the neighbourhood, ensuring we have fresh product on hand and service...

**We are the perfect setting for coffee catch ups, business lunches, and special celebrations Good is not always expensive Since 2010, we focus on high-quality food with a blooming interior design to bring you the best breakfast, lunch, and brunch experience.** F**RONT OF HOUSE MANAGER** If you have a passion for food, people and are willing to grow within...

Job OverviewWe are seeking an experienced and dynamic Restaurant Manager to oversee daily operations and ensure exceptional customer service in a fast-paced food service environment. The ideal candidate will possess strong leadership skills, a solid background in food industry management, and a passion for hospitality. This role involves supervising staff,...

We are recruiting a Restaurant Manager for our location in Bridgewater NS. - Providing exceptional customer service to all guests to ensure repeat business. - Recruit, train, supervise, and schedule staff. - Manage daily operations of the business. - Perform all inventory control duties. - Reconcile daily sales / cash. - Ensure that all health and safety...

Responsabilités: - Développer et mettre en œuvre des plans stratégiques pour atteindre les objectifs opérationnels et financiers, et favoriser la croissance du chiffre d'affaires et de la rentabilité. - Gérer et encadrer l'équipe du restaurant, en assurant un niveau élevé de motivation, d'engagement et de performance. - créer et mettre en œuvre...

Job Responsilities are as folows: - Coordinate and evaluate daily restaurant management operations - Regularly review product quality - Conduct performance reviews - Organize and maintain inventory - Organize and supervise shifts along with implementing operational procedures - Follow up with junior management and assist staff in performing job duties -...

**Job Summary** **Requirements**: - 1-3 years of **Subway Restaurant work experience** or supervisory experience in either a food service or retail environment, including Profit and Loss responsibility - Basic personal computer literacy - Must be at least 21 years old - Basic business math and accounting skills, and strong analytical/decision-making...

**As a Restaurant Manager at Gusto Caledon, your role will encompass both front-of-house operations and administrative tasks. Your primary responsibilities will include**: - Greeting and engaging customers with a warm and welcoming demeanor. - Managing a fast-paced, busy dining area and kitchen - Ensuring efficient order-taking, packaging, and service. -...

**DOPAMINA RESTAURANT** Dopamina Restaurant is an upcoming fine dining restaurant in the heart of downtown Toronto with a goal to provide its guests with an exceptional upscale experience through its innovative Mediterranean cuisine with Asian influences. We are seeking a seasoned and accomplished Restaurant Manager with extensive experience in...

Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints - Regularly review product quality - Organize and supervise shifts - Appraise staff performance and provide feedback to improve productivity - Ensure...

Hawksworth Restaurant Group's-- **Nightingale** --strives to achieve international recognition for its food, service, atmosphere, and design. As a manager, your commitment and hard work will directly impact our morale, productivity, and reputation. It is imperative that you understand how important your role is in influencing the success of our...

Job Summary: The Restaurant Manager at River Lounge is responsible for overseeing all aspects of the restaurant’s operations, including customer service, staff management, financial management, and inventory control. This role requires strong leadership and communication skills, as well as the ability to multitask and work effectively in a fast-paced...

We are looking for an experienced and passionate Restaurant Manager, previous experience required.Full-time position.The ideal candidate for this position enjoys working in a busy restaurant environment and is capable of taking and giving direction well and multi-tasking effectively.Job Types: Full-time, Part-timePay: $17.36-$29.49 per hourWork Location: In...

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria by Italian Kitchen, Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging service,...

Job Overview: We are seeking a highly motivated and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring excellent customer service, and maintaining high standards of food quality and safety. If you have a passion for the restaurant industry and...

**Job Position**: Assistant Restaurant Manager for Janevca **Location**: Janevca Restaurant & Lounge, Esquimalt BC **Type**: Full-Time **Salary**: $60,000 per year plus gratuities and benefits **Start Date**: Flexible **Reporting To**: Food & Beverage Manager **Overview**: Are you ready to embark on an exhilarating culinary journey filled with...

**Job Overview** **Responsibilities** - Supervise and coordinate daily restaurant operations to ensure efficiency and high-quality service. - Train, mentor, and evaluate staff performance, fostering a positive work environment. - Manage inventory levels, including ordering supplies and controlling food costs. - Oversee food preparation and presentation to...

Responsibilities: Oversee daily restaurant operations with a focus on efficiency, accountability, and service consistency.Manage recruitment, training, scheduling, and performance evaluations to maintain a disciplined team.Control costs and achieve budget targets through tight oversight of inventory, payroll, and labour management.Implement and enforce...

**Restaurant Manager Job Description** The Manager position is responsible for reporting to and supporting the ownership in leading the entire team. The Manager is responsible for overseeing and controlling restaurant financials, guest service and as well as overseeing training and hiring of all staff. The manager must build and maintain relationships with...

**DOPAMINA RESTAURANT** Dopamina Restaurant is an upcoming fine dining restaurant in the heart of downtown Toronto with a goal to provide its guests with upscale experience through its food, service, and ambience. Dopamina will be a Mediterranean Eurasian restaurant serving innovative tapas dishes. We are looking for goals oriented and highly driven and...