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Executive Chef Manager
1 month ago
Executive Chef Manager
About the Job:At Carl's Jr., we're looking for an exceptional Executive Chef Manager to join our team. This is a full-time position that requires strong leadership and culinary skills.
Responsibilities:- Prepare and cook complete meals or individual dishes and foods in a fast-paced environment.
- Supervise kitchen staff and helpers, ensuring seamless operations.
- Maintain inventory and records of food, supplies, and equipment to optimize efficiency.
- Manage kitchen operations, including budgeting and scheduling.
We're seeking a highly experienced and skilled Executive Chef Manager who can lead our kitchen team with confidence. The ideal candidate will have at least 1 year of experience in a similar role and possess excellent communication and problem-solving skills.
Requirements:- Secondary (high) school graduation certificate
- Permanent employment contract
- English language proficiency
- 36-44 hours of work per week
This is a fast-paced environment where you'll be working under pressure to meet deadlines and ensure high-quality food production.
Salary:The estimated annual salary for this position is $55,000-$65,000, depending on location and experience.