Café Operations Manager
3 weeks ago
The Café Operations Manager is responsible for overseeing the daily operations of our restaurant, ensuring a high standard of service and efficiency.
Qualifications- Education: College/CEGEP
- Experience: 2 years to less than 3 years in a managerial role within the food service industry.
This position is set within a dynamic restaurant atmosphere, focusing on customer satisfaction and operational excellence.
Key Responsibilities- Allocate resources effectively to execute organizational policies and initiatives.
- Authorize and structure the formation of major departments along with senior staff roles.
- Coordinate activities across various regions, divisions, or departments.
- Establish clear objectives for the organization and develop or endorse policies and programs.
- Represent the organization in negotiations or delegate representatives for official functions.
- Select and empower middle managers, directors, or other executive personnel; create optimal working conditions for them.
- Job Type: Permanent
- Working Language: English
- Hours: 32.5 hours per week
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