Executive Chef

5 days ago


Peterborough, Ontario, Canada 2782334 Ontario Inc. Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at 2782334 Ontario Inc. as a key member of our culinary team.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that meet the highest standards of quality and presentation, taking into account seasonal ingredients and customer preferences.

Food Cost Control

Monitor and control food costs to ensure profitability and efficiency in food preparation and presentation.

Staff Supervision and Training

Supervise and train kitchen staff to ensure they have the skills and knowledge to prepare and present high-quality dishes.

Inventory Management

Manage inventory levels to ensure that all necessary ingredients and supplies are available when needed.

Customer Service

Ensure that all customers receive exceptional service and that their dietary needs and preferences are met.

Requirements
  • Education

A secondary (high) school graduation certificate is required.

Experience

At least 1 year of experience in a similar role is required.

Language

Fluency in English is required.

Work Hours

32 to 35 hours per week.


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