Executive Chef

3 days ago


Estevan, Canada Sereggela Holdings Ltd Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Sereggela Holdings Ltd. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our culinary standards are consistently met.

Key Responsibilities
  • Menu Planning and Execution
    • Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
    • Source high-quality ingredients and manage inventory to ensure that our kitchen is always well-stocked.
  • Team Leadership
    • Supervise and train a team of cooks and kitchen staff to ensure that they have the skills and knowledge needed to excel in their roles.
    • Provide guidance and support to help team members overcome challenges and achieve their goals.
  • Quality Control
    • Inspect kitchens and food service areas to ensure that they meet our high standards for cleanliness and safety.
    • Conduct regular taste tests to ensure that our dishes meet our quality standards.
  • Inventory Management
    • Manage inventory levels to ensure that we have the ingredients and supplies needed to meet customer demand.
    • Develop and implement strategies to reduce waste and minimize inventory costs.
  • Customer Service
    • Provide exceptional customer service by ensuring that our dishes are prepared to the highest standards and that our customers have a positive dining experience.
    • Respond to customer complaints and concerns in a professional and timely manner.
Requirements
  • Education
    • Secondary (high) school graduation certificate
  • Experience
    • 1 year to less than 2 years of experience as a cook or in a related role
  • Skills
    • Excellent culinary skills and knowledge of food safety and sanitation practices
    • Strong leadership and communication skills
    • Ability to work in a fast-paced environment and meet deadlines
    • Ability to train and develop team members
Work Environment

We offer a fast-paced and dynamic work environment with opportunities for professional growth and development. As a member of our team, you will be expected to work in a team-oriented environment and to contribute to the success of our organization.

Language

The primary language of communication in our kitchen is English.


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