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3 weeks ago
Estevan, Saskatchewan, Canada Sereggela Holdings Ltd Full timeJob SummaryWe are seeking a highly skilled and experienced Culinary Professional to join our team at Sereggela Holdings Ltd. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesMenu Planning and...
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Executive Chef
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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Sereggela Holdings Ltd. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the highest standards of food quality and presentation.
Key Responsibilities- Menu Planning and Execution
- Develop and implement menus that meet the needs of our customers and align with our company's culinary vision.
- Source high-quality ingredients and manage inventory to ensure efficient kitchen operations.
- Culinary Leadership
- Supervise and train kitchen staff to ensure they have the skills and knowledge needed to deliver exceptional food quality.
- Lead by example and maintain a positive and productive kitchen environment.
- Food Safety and Quality Control
- Ensure that all food is prepared and presented to the highest standards of quality and safety.
- Implement and maintain food safety protocols to prevent contamination and foodborne illness.
- Inventory Management and Cost Control
- Manage kitchen inventory and supplies to minimize waste and optimize costs.
- Monitor and control food costs to ensure they are within budget.
- Customer Service and Relations
- Provide exceptional customer service and ensure that all customers receive a positive dining experience.
- Build and maintain relationships with suppliers and other stakeholders to ensure seamless kitchen operations.
- Education and Experience
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a similar role.
- Skills and Qualifications
- Excellent culinary skills and knowledge of food safety protocols.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
- Dependability, excellent oral communication, organized, reliability, and team player.
- Work Environment
- Fast-paced environment.
- Physical Demands
- Repetitive tasks.
- Personal Qualities
- Dependability.
- Excellent oral communication.
- Organized.
- Reliability.
- Team player.
- Support for Social and Labour Market Integration
- Supports social and labour market integration of newcomers and/or refugees.
- Recruitment of Newcomers and Refugees
- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster.
- On-the-Job Training
- Offers on-the-job training tailored to youth.
- Community Engagement
- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations.
- Work Language
- English.
- Hours of Work
- 30 to 40 hours per week.