Pastry Chef
2 months ago
**Duties include, but not limited to**:
- Laminated Doughs, Fillings, Quick Breads, Pies, Cakes
- Monitoring inventory and ordering
- Working with seasonal produce
- Baking and finishing pastry items
- Recipe development
- **Applicants must**:
- Be able to work on their feet for extended periods
- Handle a fast-paced, high-volume environment
- Lift up to 20kg and perform physically demanding tasks
- Thrive in a team-oriented work environment
- Demonstrate strong attention to detail
- Be proactive in keeping the kitchen space organized and clean
We look forward to welcoming you to our team
**Job Types**: Full-time, Permanent
Pay: From $22.00 per hour
Expected hours: 30 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Store discount
Schedule:
- Day shift
- Every Weekend
- Morning shift
Application question(s):
- Are you able to work early mornings?
Work Location: In person
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