pastry chef

Join our Culinary team as our Pastry Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Forbes, AAA 4-Diamond Resort and T&L World's Best Hotel.We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing a...

Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks Infierno as the centre piece, the menu features premium cuts of beef, sustainable seafood, and seasonal produce — all locally sourced. Elisa was honoured as one of the...

Are you a passionate Pastry Chef who loves creating exceptional desserts, developing innovative pastry menus and leading a talented culinary team? We're looking for a creative and experienced Pastry Chef to oversee pastry production, baking operations and dessert menu development across our restaurant portfolio at Parq Casino! If you have a strong background...

The Pastry Chef is responsible for high quality food production and innovative presentation flawlessly executed Manages the kitchen/shift efficiently and productively at all times Will prepare all bakery items following written recipes, including measuring ingredients and cutting pastry products Will also decorate and finish cooked cakes, pies and pastries...

Company DescriptionCocuSocial is a culinary experience company that brings people together through fun, hands-on cooking and baking classes hosted at local venues. We partner with talented chefs and hospitality spaces to create memorable experiences where guests can learn new skills, connect with others, and enjoy great food in a relaxed, social...

Company DescriptionExperience the magic of working at Fairmont Hotel Vancouver, a timeless Vancouver landmark known as the 'Castle in the City'. With its majestic chateau-style architecture, copper green roof, and historic gargoyles, this stunning hotel has been captivating visitors since 1939. Located in the heart of downtown Vancouver on prestigious...

- Open to International applicants with valid Canadian Work permits: Yes Join our Culinary team as our Pastry Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Forbes, AAA 4-Diamond Resort and T&L World’s Best Hotel. We are dedicated to fostering a culture of belonging where every individual is...

Fairmont Hotels & Resorts Join a dynamic team and be part of a network of 90 spectacular properties, and 34 more in the pipeline, in 30 countries around the globe. Our properties are located from the beaches of Hawaii, to the unspoiled national parks of Canada, to the heart of London, to the deserts of the United Arab Emirates. Fairmont Palliser | A Legacy...

Transform desserts at Elisa, a top-ranked steakhouse celebrated for its culinary excellence. As a Pastry Chef, you'll blend creativity with skill to craft exceptional pastries and desserts. Elisa, recognized globally as one of the World’s 101 Best Steak Restaurants, is looking for a dedicated Pastry Chef. This role requires a minimum of three years...

Number of hours per week : between 40 and 40 Shift :Day Availability :Anytime We offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes,...

Number of hours per week : between 40 and 40 Shift :Day Availability :Anytime We offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes,...

Become a key player in The Josie Hotel's culinary team as a Pastry Chef. You will oversee the pastry section while honing your culinary skills in a focused, supportive environment. As a Chef de Partie - Pastry, you will manage preparation operations, maintain quality standards, and assist with menu development. Your responsibilities include training...

Do you love creating beautiful desserts that become part of unforgettable guest experiences? We're looking for a talented Pastry Chef to join the culinary team at one of Niagara’s premier luxury hotel properties. This is an opportunity to showcase your creativity while producing exceptional desserts, pastries, breads and baked goods for a renowned...

About UsLocated in the heart of Sainte-Thérèse,Patio Patio is a warm and inviting Mediterranean restaurant that blends tradition with creativity. We focus on freshness, quality, and authentic flavors, offering our guests a complete culinary journey – from appetizers to desserts.Position OverviewWe are seeking a talented and passionate Pastry Chef who can...

- The Pastry Chef is responsible for high quality food production and innovative presentation flawlessly executed - Manages the kitchen/shift efficiently and productively at all times - Will prepare all bakery items following written recipes, including measuring ingredients and cutting pastry products - Will also decorate and finish cooked cakes, pies and...

- The Pastry Chef is responsible for high quality food production and innovative presentation flawlessly executed - Manages the kitchen/shift efficiently and productively at all times - Will prepare all bakery items following written recipes, including measuring ingredients and cutting pastry products - Will also decorate and finish cooked cakes, pies and...

Culinary magic lies in the attention to every detail. We are looking for a Pastry Chef who masters the art of transforming the simplest ingredients into exceptional creations, elevating every dining experience. Reporting to the Executive Chef, you will have the opportunity to craft unique desserts with precision and creativity, while maintaining proper...

- The Pastry Chef is responsible for high quality food production and innovative presentation flawlessly executed - Manages the kitchen/shift efficiently and productively at all times - Will prepare all bakery items following written recipes, including measuring ingredients and cutting pastry products - Will also decorate and finish cooked cakes, pies and...

Become a key player in The Josie Hotel's culinary team as a Pastry Chef. You will oversee the pastry section while honing your culinary skills in a focused, supportive environment. As a Chef de Partie - Pastry, you will manage preparation operations, maintain quality standards, and assist with menu development. Your responsibilities include training junior...

Salary: $80,000 CAD + accommodation assistance + gratuities + benefits We’re looking for a talented Pastry Chef to join the culinary team of a beautiful luxury resort in Coastal British Columbia. This is an exciting opportunity for a creative pastry professional who loves working with exceptional seasonal ingredients and takes genuine pride in their...