pastry chef

Join our Culinary team as our Pastry Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Forbes, AAA 4-Diamond Resort and T&L World's Best Hotel.We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing a...

OVERVIEWLANGUAGESEnglishEDUCATIONOther trades certificate or diplomaor equivalent experienceEXPERIENCE5 years or moreON SITEWork must be completed at the physical location. There is no option to work remotely.RANKS OF CHEFSPastry chefRESPONSIBILITIESTASKSEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales...

At Brentwood Bay Resort, we’re passionate about creating a luxurious boutique experience that’s truly unique in the Greater Victoria area. Our dedication extends beyond just serving delicious meals, offering relaxing spa treatments, and providing stunning oceanfront suites. We strive to create unforgettable memories for our guests while fostering an...

OVERVIEWLANGUAGESEnglishEDUCATIONOther trades certificate or diplomaor equivalent experienceEXPERIENCE5 years or moreON SITEWork must be completed at the physical location. There is no option to work remotely.RANKS OF CHEFSPastry chefRESPONSIBILITIESTASKSEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales...

The Pastry Chef is a hands-on leader responsible for overseeing daily pastry production across multiple outlets, including restaurants, suites, clubs, concessions, banquets, and special events. This role actively supports production while leading, coaching, and developing the Pastry Sous Chef and pastry team.The successful candidate will ensure consistent...

The Pastry Chef is a hands-on leader responsible for overseeing daily pastry production across multiple outlets, including restaurants, suites, clubs, concessions, banquets, and special events. This role actively supports production while leading, coaching, and developing the Pastry Sous Chef and pastry team. The successful candidate will ensure consistent...

Culinary magic lies in the attention to every detail. We are looking for a Pastry Chef who masters the art of transforming the simplest ingredients into exceptional creations, elevating every dining experience. Reporting to the Executive Chef, you will have the opportunity to craft unique desserts with precision and creativity, while maintaining proper...

At Brentwood Bay Resort, we’re passionate about creating a luxurious boutique experience that’s truly unique in the Greater Victoria area. Our dedication extends beyond just serving delicious meals, offering relaxing spa treatments, and providing stunning oceanfront suites. We strive to create unforgettable memories for our guests while fostering an...

The Pastry Chef is responsible for high quality food production and innovative presentation flawlessly executedManages the kitchen/shift efficiently and productively at all timesWill prepare all bakery items following written recipes, including measuring ingredients and cutting pastry productsWill also decorate and finish cooked cakes, pies and pastriesMust...

Salary Range: $65,000.00 To $75,000.00 Annually Are you a passionate Pastry Chef who loves creating exceptional desserts, developing innovative pastry menus and leading a talented culinary team? We're looking for a creative and experienced Pastry Chef to oversee pastry production, baking operations and dessert menu development across our restaurant...

The Pastry Chef is responsible for high quality food production and innovative presentation flawlessly executedManages the kitchen/shift efficiently and productively at all timesWill prepare all bakery items following written recipes, including measuring ingredients and cutting pastry productsWill also decorate and finish cooked cakes, pies and pastriesMust...

Culinary magic lies in the attention to every detail. We are looking for a Pastry Chef who masters the art of transforming the simplest ingredients into exceptional creations, elevating every dining experience. Reporting to the Executive Chef, you will have the opportunity to craft unique desserts with precision and creativity, while maintaining proper...

Join our Culinary team as our Pastry Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Forbes, AAA 4-Diamond Resort and T&L World's Best Hotel. We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing...

Join our Culinary team as our Pastry Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Forbes, AAA 4-Diamond Resort and T&L World's Best Hotel. We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing a...

Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks Infierno as the centre piece, the menu features premium cuts of beef, sustainable seafood, and seasonal produce — all locally sourced. Elisa was honoured as one of the...

Join our Culinary team as our Pastry Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Forbes, AAA 4-Diamond Resort and T&L World's Best Hotel. We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing a...

Join our Culinary team as our Pastry Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property also recognized as a Forbes, AAA 4-Diamond Resort and T&L World's Best Hotel. We are dedicated to fostering a culture of belonging where every individual is appreciated and valued for who they are. We are passionate about providing...

PASTRY CHEF - ANCORA Ancora is recognized as one of the finest dining experiences in the Vancouver area, specializing in fresh and innovative seafood combining flavours and techniques which embrace several diverse cultures, located in a modern setting with a spectacular waterfront location. We are looking for an experienced Pastry Chef. Job...

PASTRY CHEF - ANCORA Ancora is recognized as one of the finest dining experiences in the Vancouver area, specializing in fresh and innovative seafood combining flavours and techniques which embrace several diverse cultures, located in a modern setting with a spectacular waterfront location. We are looking for an experienced Pastry Chef. Job...

The Pastry Chef is a hands-on leader responsible for overseeing daily pastry production across multiple outlets, including restaurants, suites, clubs, concessions, banquets, and special events. This role actively supports production while leading, coaching, and developing the Pastry Sous Chef and pastry team.The successful candidate will ensure consistent...