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Executive Chef and Operations Manager

2 months ago


Brampton, Ontario, Canada QILA BAR & Grill Full time
About QILA BAR & Grill

We are a dynamic restaurant looking for an experienced Executive Chef and Operations Manager to join our team.

As the Executive Chef, you will be responsible for overseeing all culinary operations, including menu planning, food preparation, and kitchen management. You will also supervise staff and train new employees in preparation, cooking, and handling of food.

The ideal candidate will have excellent leadership skills, strong communication abilities, and a proven track record in managing kitchen operations.

Salary Information

The estimated salary for this position is $50,000 per year, based on industry standards and market rates.

Job DescriptionKey Responsibilities:
  • Culinary Operations: Oversee all aspects of food preparation, presentation, and service; develop and implement menus that meet customer preferences and dietary needs; manage kitchen inventory, supplies, and equipment.
  • Kitchen Management: Supervise kitchen staff, including cooks, servers, and hosts/hostesses; train new employees on preparation, cooking, and handling of food; maintain high levels of quality control and cleanliness in the kitchen and dining areas.
  • Customer Service: Ensure exceptional customer service by responding promptly to customer complaints and feedback; resolve issues efficiently and effectively.
Requirements:
  • Culinary Skills: 5+ years of experience as a chef or kitchen manager; demonstrated expertise in menu planning, food preparation, and kitchen management.
  • Leadership Skills: Proven track record of supervising and training staff; ability to lead by example and promote a positive work environment.
  • Communication Skills: Excellent verbal and written communication skills; ability to effectively communicate with customers, staff, and management.
Benefits

We offer a competitive benefits package, including health insurance, paid time off, and opportunities for professional development.

Additional Information

This is a permanent position working 38 hours per week. The work language is English. If you are a motivated and experienced chef looking for a new challenge, please apply today.