Executive Chef and Team Lead

1 day ago


Edmonton, Alberta, Canada Disability Solutions Full time

We are looking for an Executive Chef and Team Lead to join our team at Dexterra Group. As an Executive Chef, you will be responsible for preparing and cooking all main meals, ensuring that they meet the highest standards of quality and presentation. You will also lead a team of cooks, providing guidance and support as needed.

The ideal candidate will have a minimum of 1 year prior experience as a Sous Chef in hotels, resorts, restaurants, and/or camps. You will be required to use all types of cooking methods to prepare top-quality food, ensure consistency in food delivery, and maintain a clean and safe kitchen environment. A salary of $65,000 - $75,000 per year, depending on experience, is offered for this position.


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