Chef and Kitchen Supervisor

5 days ago


St John's, Newfoundland and Labrador, Canada Ontario Limited Full time
Job Description

We are seeking a skilled Chef and Kitchen Supervisor to join our team at Ontario Limited.

Key Responsibilities:
  • Prepare and cook complete meals or individual dishes and foods for our customers.
  • Train kitchen staff in preparation, cooking and handling of food to ensure high-quality dishes.
  • Supervise and manage kitchen operations, including inventory management and cleanliness.
Requirements:
  • A Secondary (high) school graduation certificate is required.
  • At least 1 year to less than 2 years of experience in a similar role.
Work Environment:

The successful candidate will work in a fast-paced restaurant environment, with a focus on attention to detail, physical demands, and working under pressure.

Compensation:

$45,000 - $55,000 per annum, based on experience, plus benefits.

About Us:

Ontario Limited is a dynamic company that values teamwork and innovation. We offer a competitive salary and benefits package to successful candidates.



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