Pastry - First Cook
3 weeks ago
About the Role:
We are seeking a skilled Pastry First Cook to join our team at Fairmont Chateau Lake Louise. As a Pastry First Cook, you will be responsible for preparing and presenting high-quality pastry dishes in a fast-paced kitchen environment.
Key Responsibilities:
- Review daily production sheets with the Pastry Chef/Chef de Partie and prepare necessary food items in accordance with standards.
- Adhere to standardized recipes and specifications to maintain consistency and meet all standards.
- Understand and work by Baker's Percentages.
- Knowledge of mixing techniques for sponges, breads, mousses, etc.
- Keep work station clean and organized, including fridges/freezers, countertops, and stovetops.
- Ensure station opening and closing procedures are carried out to standard.
- Keep overproduction and food waste to a minimum, ensuring proper rotation, labeling, and storing of food to reduce food cost expense.
- Operate all kitchen equipment and conduct themselves with safety in mind at all times.
- Ensure all food products are handled, stored, prepared, and served safely in accordance with hotel and government Food Safety guidelines.
- Report any deficiencies in kitchen equipment functionality and quality of food products to Sous Chef/CDP in a timely fashion.
- Assume responsibility for the basic operations of their station for short periods when required in the absence of the Chef De Partie or Demi – CDP.
- Ensure a clean and safe working environment and actively participate in health and safety initiatives.
- Adhere to all hotel environmental policies and initiatives.
- Carry out any other tasks as assigned.
Requirements:
- Minimum 3-4 years baking/pastry experience in high volume production and ala carte plated desserts.
- Able to assist with wedding cakes and showpieces.
- Experience in a luxury hotel with comparable service and standards an asset.
- Red Seal Certificate (Journeyman's papers) or Recognized International Equivalent.
- Self-motivated, with the ability to make effective decisions.
- Demonstrates initiative, and the ability to work with minimal supervision.
- Ability to maintain high service levels under pressure.
- Ability to consistently stand and walk throughout shift.
Why Work for Accor?
We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.
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