Restaurant General Manager

2 weeks ago


Chatham, Canada Affinity Food Group Full time
About the Role

We are seeking a highly skilled Restaurant Operations Manager to join our team at Affinity Food Group. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that we maintain the highest standards of quality, service, and customer satisfaction.

Key Responsibilities
  • Budget Management: Analyze and manage the restaurant's budget to optimize profits, including cost of food, ingredients, and supplies.
  • Operations Planning: Develop and implement plans to improve daily operations, including menu pricing, food preparation methods, and labor costs.
  • Staff Supervision: Supervise and train staff to ensure they are meeting our high standards of quality and service.
  • Customer Service: Address customer complaints and concerns in a professional and timely manner.
  • Health and Safety: Ensure that all health and safety regulations are followed, including food safety and sanitation procedures.
  • Team Management: Supervise a team of 5-10 people, including staff and management.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a restaurant management role.
  • Work Environment: Willing to relocate.
  • Work Conditions: Fast-paced environment, work under pressure, attention to detail, and a large workload.
  • Personal Suitability: Flexibility, organized, reliable, team player, and ability to multitask.


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