Artisan Pastry Chef

4 weeks ago


Victoria, British Columbia, Canada Cobs Bread Westshore Full time
Education: Completion of secondary school diploma is required.Experience: A minimum of 1 to 2 years of relevant experience or equivalent training is necessary.

Work Environment
  • Bakery establishment
Key Responsibilities
  • Craft dough for various baked goods including pies, breads, rolls, and confections, as well as batters for muffins, cookies, and cakes, along with icings and frostings tailored to recipes or specific customer requests.
  • Execute the baking of assorted doughs and batters.
  • Prepare customized orders as per client specifications.
  • Ensure that product quality aligns with established standards.
  • Conduct inspections of kitchen and food preparation areas.
  • Operate baking machinery and equipment.
Specialty Products
  • Artisan breads and rolls
  • Gourmet desserts and pastries
  • Fresh donuts and muffins
Physical Demands and Work Conditions
  • Strong attention to detail is essential.
  • Ability to thrive in a fast-paced environment.
  • Good hand-eye coordination is required.
  • Capability to handle heavy loads.
  • Manual dexterity is necessary.
  • Physical stamina to meet demanding tasks.
  • Willingness to perform repetitive tasks.
  • Ability to stand for prolonged periods.
  • Capacity to meet tight deadlines.
Personal Attributes
  • Accuracy in work is crucial.
  • Focus on client satisfaction.
  • Dependability and reliability are key traits.
  • Sound judgment in decision-making.
  • Ability to work collaboratively as part of a team.
Health Benefits
  • Comprehensive dental plan.
  • Inclusive health care plan.
Support for Individuals with Disabilities
  • Training programs to foster an inclusive work environment for individuals with disabilities.
Support for Newcomers and Refugees
  • Facilitation of access to community resources, language training, and skills development for newcomers and refugees.
Support for Youth
  • Provision of tailored on-the-job training for young individuals.
  • Employment Type: Permanent position.
  • Language of Work: English.
  • Work Hours: 35 to 40 hours per week.


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