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Culinary Specialist

3 months ago

Victoria, British Columbia, Canada 10 ACRES BISTRO + BAR Full time
Position Overview

We are seeking a skilled Pastry Chef to join our culinary team at 10 ACRES BISTRO + BAR. This role is essential in delivering exceptional desserts and pastries that enhance our menu offerings.

Qualifications
  • Education: Completion of secondary school or equivalent experience is required.
  • Experience: A minimum of 1 year to less than 2 years in a similar role is preferred.
Key Responsibilities
  • Maintain accurate records of food costs, consumption, sales, and inventory.
  • Showcase innovative cooking techniques and equipment to the kitchen staff.
  • Guide cooks in the preparation, cooking, garnishing, and presentation of pastries and desserts.
  • Oversee the work of cooks and other kitchen personnel.
  • Prepare and bake a variety of specialty pastries and desserts.
  • Order food and kitchen supplies as needed.
  • Consult with clients for special events, including weddings and banquets.
  • Train kitchen staff in food preparation, cooking, and safe handling practices.
Work Environment

This position is recognized under government programs for employers and supports newcomers and refugees with foreign credential recognition.

Employment Details
  • Job Type: Permanent
  • Language of Work: English
  • Work Hours: 40 hours per week