Executive Chef
2 days ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Spicy Fusion. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our dishes are of the highest quality.
Key Responsibilities- Menu Planning and Execution
Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
Food Preparation and PresentationPrepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
Team Leadership and ManagementSupervise and train kitchen staff and helpers to ensure that they have the skills and knowledge required to perform their duties effectively.
Inventory Management and ControlMaintain accurate records of food, supplies, and equipment, and ensure that inventory levels are adequate to meet customer demand.
Cleanliness and SafetyEnsure that the kitchen and work areas are clean and safe for staff and customers, and that all food safety and handling procedures are followed.
Requirements- Education and Experience
Secondary (high) school graduation certificate and 1 year to less than 2 years of experience in a similar role.
Certifications and LicensesFood Safety Certificate.
Work Environment and Physical DemandsFast-paced environment, standing for extended periods.
Personal QualitiesDependability, reliability, and a team player attitude.
Working Conditions40 hours per week, permanent position.
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Dawson Creek, Canada McLeod N Sons Restaurant Ltd. Full timeAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at McLeod N Sons Restaurant Ltd.Key ResponsibilitiesFood Preparation and Safety: Ensure that all food is prepared to the highest standards of quality and safety.Staff Supervision: Supervise and train kitchen staff to maintain high levels of productivity and...
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