Head Cook

7 days ago


Whistler, British Columbia, Canada Anh Noodle Fusion Restaurant Ltd. Full time
About the Role

We are seeking a highly skilled and experienced Chef to join our team at Anh Noodle Fusion Restaurant Ltd. as a key member of our kitchen staff.

Key Responsibilities
  • Menu Planning: Develop and implement menus that showcase our culinary expertise and meet the tastes of our discerning customers.
  • Chef Management: Supervise and train a team of cooks and kitchen staff to ensure seamless kitchen operations and high-quality food production.
  • Inventory Management: Oversee the ordering and inventory of food, supplies, and equipment to maintain optimal kitchen efficiency.
  • Food Safety: Ensure that all food handling and preparation procedures meet the highest standards of food safety and hygiene.
  • Team Leadership: Foster a positive and productive team environment, promoting open communication and collaboration among kitchen staff.
Requirements
  • Certifications: Possess a valid Cook Trade Certification.
  • Language: Fluency in English is required.
  • Work Experience: A minimum of 3 years of experience in a similar role, preferably in a fast-paced restaurant environment.
  • Education: A diploma or certificate in culinary arts or a related field.
Working Conditions
  • Work Environment: Work in a fast-paced kitchen environment with a high level of attention to detail and ability to work under pressure.
  • Physical Demands: Stand for extended periods, lift heavy objects, and perform repetitive tasks.

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