Culinary Operations Supervisor

4 weeks ago


Peterborough, Ontario, Canada Subway Full time
Position Overview

We are seeking a dedicated Culinary Operations Supervisor to oversee our food service team and ensure the highest standards of quality and efficiency in our operations.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate
  • Experience: 1 to 2 years in a supervisory role within the food service industry
Work Environment

This position is based in a fast-paced restaurant setting, where teamwork and customer satisfaction are paramount.

Key Responsibilities
  • Develop and implement strategies to meet operational schedules
  • Order and manage inventory of food and kitchen supplies
  • Supervise and coordinate the activities of staff involved in food preparation and portioning
  • Provide training to staff on their roles, hygiene practices, and safety protocols
  • Recruit and hire food service personnel
  • Ensure compliance with quality control standards for food and service
  • Address and resolve customer inquiries and concerns
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Create and manage staff work schedules
Employment Details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 44 hours per week


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