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Culinary Services Supervisor
3 months ago
We are seeking a dedicated Culinary Services Supervisor to oversee our food preparation and service operations. This role is essential in ensuring that our culinary team delivers high-quality meals while maintaining a safe and efficient work environment.
Key ResponsibilitiesThe successful candidate will be responsible for:
- Developing strategies to meet work schedules and optimize staff productivity.
- Supervising and coordinating the activities of kitchen staff engaged in food preparation and portioning.
- Training team members on their job responsibilities, as well as sanitation and safety protocols.
- Estimating the necessary ingredients and supplies for meal preparation.
- Recruiting and hiring food service personnel.
- Ensuring that food quality and service standards are consistently met.
- Preparing budget plans and cost estimates for food services.
- Addressing customer inquiries and resolving complaints effectively.
- Maintaining accurate records of inventory, repairs, sales, and waste management.
- Compiling and submitting operational reports.
- Preparing food order summaries for the kitchen staff.
- Having a thorough understanding of the culinary styles relevant to our establishment.
- Overseeing the assembly of food trays and the delivery of meals.
- Creating work schedules for kitchen staff.
The role requires working in a fast-paced environment where the ability to work under pressure is crucial. Ideal candidates will possess:
- Flexibility in adapting to changing demands.
- A strong team-oriented mindset.
If you are passionate about culinary services and meet the qualifications, we encourage you to apply for this position.