Culinary Professional

4 days ago


Cold Lake, Alberta, Canada Original Joe's Cold Lake Full time
About the Role

We are seeking a skilled Culinary Professional to join our team at Original Joe's Cold Lake. As a key member of our kitchen team, you will be responsible for preparing and cooking high-quality meals for our customers.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Team Collaboration: Work closely with our kitchen team to maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Quality Control: Inspect kitchens and food service areas to ensure compliance with health and safety regulations.
  • Cleaning and Maintenance: Clean kitchen and work areas, maintaining a high level of cleanliness and organization.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 2 years to less than 3 years of experience in a similar role or equivalent experience.
  • Work Environment: Restaurant or Bar setting.
  • Physical Demands: Ability to work in a fast-paced environment, handle heavy loads, and stand for extended periods.
  • Personal Qualities: Dependability, flexibility, initiative, judgement, organized, reliability, and a team player attitude.


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