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Culinary Professional

2 months ago


Cold Lake, Alberta, Canada Original Joe's Cold Lake Full time
About the Role

We are seeking a skilled Culinary Professional to join our team at Original Joe's Cold Lake. As a key member of our kitchen team, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals and individual dishes, ensuring that all food is prepared to the highest standards of quality and presentation.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and provide excellent customer service to ensure a positive dining experience.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure that they are clean and well-maintained, and take responsibility for cleaning kitchen and work areas.
  • Teamwork: Work collaboratively with other kitchen team members to ensure that all tasks are completed efficiently and effectively.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Work Experience: 2 years to less than 3 years of experience in a kitchen environment.
  • Language: Fluency in English.
  • Work Schedule: 35 to 40 hours per week.