Culinary Specialist

4 weeks ago


Fergus, Ontario, Canada Chucks Roadhouse Bar and Grill Full time
Job Overview

As a Culinary Specialist at Chucks Roadhouse Bar and Grill, you will play a vital role in delivering exceptional dining experiences. Your expertise in food preparation and kitchen management will ensure that our guests enjoy high-quality meals in a welcoming environment.

Employment Details
  • Employment Type: Permanent
  • Working Language: English
  • Work Hours: 35 to 44 hours per week
Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years in a culinary role
Work Environment

Our establishment provides a vibrant restaurant setting where you will collaborate with a dynamic team.

Key Responsibilities
  • Prepare and cook a variety of meals and individual dishes.
  • Inspect kitchen and food service areas to maintain high standards.
  • Train kitchen staff in food preparation and safety practices.
  • Order and manage supplies and kitchen equipment.
  • Supervise kitchen personnel and assist in their development.
  • Maintain accurate inventory and records of food and supplies.
  • Ensure cleanliness of kitchen and work areas.
  • Assist in recruiting and hiring new kitchen staff.
Supervision

You will oversee the general cooking staff to ensure efficient kitchen operations.

Work Conditions
  • Attention to detail is crucial.
  • Ability to thrive in a fast-paced environment.
  • Physical stamina to handle demanding tasks.
  • Willingness to perform repetitive tasks.
  • Capability to stand for extended periods.
Personal Attributes
  • Dependable and reliable.
  • Flexible and adaptable to changing situations.
  • Proactive with strong judgment skills.
  • Organized and detail-oriented.
  • A true team player.
Diversity and Inclusion

We are committed to creating an inclusive workplace that supports individuals from various backgrounds, including:

  • Persons with disabilities.
  • Newcomers and refugees.
  • Youths and veterans.
  • Indigenous communities.
  • Mature workers and visible minorities.

Join us in fostering a diverse and welcoming environment for all employees.


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