Current jobs related to Executive Sous Chef - MontTremblant - Auberge du Pommier
-
Executive Sous Chef
1 month ago
Mont-Tremblant, Canada Auberge du Pommier Full time{"title": "Sous Chef", "description": "Company OverviewAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a skilled Sous Chef to join our team at L\u00e9o, a trendy restaurant...
-
Executive Sous Chef
1 month ago
Mont-Tremblant, Canada Auberge du Pommier Full time{"title": "Sous Chef", "description": "Company OverviewAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a skilled Sous Chef to join our team at L\u00e9o, a trendy restaurant...
-
Executive Sous Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full time{"title": "Sous Chef", "description": "Company OverviewAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a skilled Sous Chef to join our team at L\u00e9o, a trendy restaurant...
-
Executive Sous Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full time{"title": "Sous Chef", "description": "Company OverviewAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a skilled Sous Chef to join our team at L\u00e9o, a trendy restaurant...
-
Executive Sous Chef
2 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Léo, a trendy hub for all-day dining located in the Le Westin Tremblant hotel. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our guests.Key Responsibilities:Lead the...
-
Executive Sous Chef
2 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout the RoleWe are seeking a highly skilled Sous Chef to join our team at Léo, a trendy hub for all-day dining located in the Le Westin Tremblant hotel. As a key member of our culinary team, you will be responsible for contributing to the preparation and presentation of high-quality meals, ensuring exceptional menu execution, and maintaining a clean and...
-
Executive Sous Chef
3 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a highly skilled and motivated Sous Chef to join our team at Léo, a trendy restaurant located in the Le Westin...
-
Executive Sous Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a highly skilled and motivated Sous Chef to join our team at Léo, a trendy restaurant located in the Le Westin...
-
Executive Sous Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a highly skilled and motivated Sous Chef to join our team at Léo, a trendy restaurant located in the Le Westin...
-
Executive Sous Chef
3 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a highly skilled and motivated Sous Chef to join our team at Léo, a trendy restaurant located in the Le Westin...
-
Executive Sous Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a renowned hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and outstanding service to our guests.Job SummaryWe are seeking a skilled Sous Chef to join our team at Léo, a trendy restaurant located in the Le Westin Tremblant hotel. As a key...
-
Executive Sous Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a skilled Sous Chef to join our team at Léo, a trendy restaurant located in the Le Westin Tremblant hotel. As a key...
-
Executive Sous Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout UsAuberge du Pommier is a leading hospitality company with a passion for delivering exceptional dining experiences. Our team is dedicated to providing high-quality meals and exceptional service to our guests.Job SummaryWe are seeking a skilled Sous Chef to join our team at Léo, a trendy restaurant located in the Le Westin Tremblant hotel. As a key...
-
Executive Sous Chef
2 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout the RoleWe are seeking a highly skilled Sous Chef to join our team at Léo, a trendy hub for all-day dining located in the Le Westin Tremblant hotel. As a key member of our culinary team, you will be responsible for assisting the Chef in menu planning, food preparation, and kitchen operations.Key ResponsibilitiesAssist the Chef in menu planning, food...
-
Executive Sous Chef
2 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Léo, a trendy hub for all-day dining located in the Le Westin Tremblant hotel. As a key member of our culinary team, you will be responsible for assisting the Chef in menu planning, food preparation, and kitchen operations.Key Responsibilities:Assist the Chef in...
-
Sous Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Léo, a trendy hub for all-day dining located in the Le Westin Tremblant hotel. As a key team player, you will report to the Chef and collaborate closely with the rest of the restaurant team to deliver exceptional menu execution and contribute to the culinary...
-
Sous Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Léo, a trendy hub for all-day dining located in the Le Westin Tremblant hotel. As a key team player, you will report to the Chef and collaborate closely with the rest of the restaurant team to deliver exceptional menu execution and contribute to the culinary...
-
Sous Chef
5 months ago
Mont-Tremblant, Canada Auberge du Pommier Full timeDescription de l'entreprise Situé dans l’hôtel Le Westin Tremblant, Léo sera un pôle branché pour tous les repas de la journée. Du déjeuner au souper en passant par le dîner, de même qu’en mets pour emporter, Léo offrira des repas de grande qualité tout en étant accessibles aux invités de l’hôtel et à la foule de l’après-ski....
-
Executive Chef
1 month ago
Mont-Tremblant, Canada Auberge du Pommier Full timeCompany DescriptionLéo is a vibrant dining hub located in the heart of Le Westin Tremblant Hotel. Our restaurant offers a diverse menu that caters to various tastes and dietary needs. From breakfast to dinner, and take-out options, we strive to provide high-quality meals that exceed our guests' expectations.What's in it for you?Gratuity SharingDiscounted...
-
Executive Chef
4 weeks ago
Mont-Tremblant, Canada Auberge du Pommier Full timeCompany DescriptionLéo is a vibrant dining hub located in the heart of Le Westin Tremblant Hotel. Our restaurant offers a diverse menu that caters to various tastes and dietary needs. From breakfast to dinner, and take-out options, we strive to provide high-quality meals that exceed our guests' expectations.What's in it for you?Gratuity SharingDiscounted...
Executive Sous Chef
2 months ago
About Us
Auberge du Pommier is a renowned hospitality company with a strong presence in the industry. We take pride in our commitment to excellence and our dedication to providing exceptional dining experiences.
Job Summary
We are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet our high standards of quality and presentation.
Key Responsibilities
- Oversee the preparation and presentation of menu items, ensuring that they meet our high standards of quality and presentation.
- Lead and motivate a team of cooks and kitchen staff, providing guidance and support as needed.
- Develop and implement new menu items and recipes, ensuring that they are innovative and appealing to our customers.
- Manage kitchen inventory and supplies, ensuring that we have the necessary ingredients and equipment to meet our menu demands.
- Collaborate with our FOH team to ensure seamless service and a positive guest experience.
- Stay up-to-date with industry trends and developments, ensuring that our menu and service offerings remain competitive and appealing.
Requirements
- 2-3 years of experience as a Sous Chef or in a similar role.
- Culinary diploma or degree is an asset.
- Strong leadership and communication skills, with the ability to motivate and guide a team.
- Excellent culinary skills, with a focus on presentation and quality.
- Ability to work in a fast-paced environment, with a focus on attention to detail and multitasking.
What We Offer
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- The chance to work with a talented and experienced team.
