Vegan Pastry Chef

Savoury Chef Foods Ltd. - Vancouver, BC Our dynamic, and passionate kitchen team is growing and we’re looking to add talented Pastry Chef to lead our pastry team! We place an emphasis on promoting a **HEALTHY WORK/LIFE BALANCE** with competitive industry wages and perks - consisting of: fair compensation for all hours worked, free lunch on shift and an...

ABOUT COZYMEAL: Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food...

If you're a **Vegan Chef** in Vancouver with a knack for helping others in the kitchen, Cozymeal has a savory proposition! Vancouver's lush coastal locale makes the city a prime spot for healthful dining and fresh culinary creativity. For plant-based chefs in Vancouver looking to teach cooking classes, the prospects have never been greener. Cozymeal, a...

Location: 1508 Nanaimo St, East VanCompany: To Live For Bakery & Cafe Type: Full-Time (40 hours / week)Compensation: $70,000 - $90,000 (Based on monthly people, product and profit goals) Benefits: Yes (Health Spending Account) Relocation Assistance: Available if necessary About Us: At To Live For, we pride ourselves on creating exceptional plant-based...

**PASTRY CHEF - ANCORA AMBLESIDE** Ancora Ambleside is recognized as one of the finest dining experiences in the Vancouver area, specializing in fresh and innovative seafood combining flavours and techniques which embrace several diverse cultures, located in a modern setting with a spectacular waterfront location. We are looking for an experienced Pastry...

**PASTRY CHEF - ANCORA AMBLESIDE** Ancora Ambleside is recognized as one of the finest dining experiences in the Vancouver area, specializing in fresh and innovative seafood combining flavours and techniques which embrace several diverse cultures, located in a modern setting with a spectacular waterfront location. We are looking for an experienced Pastry...

**Job Description - Head Pastry Chef** - Responsible to Director of Operations, Executive Chef, General Manager_ The Head Pastry Chef of L’Abattoir Restaurant is the primary leadership body responsible for the profitable and productive operation of the pastry department and team under their jurisdiction, including Private Dining, No. 1 Gaoler’s Mews and...

**Acquafarina **is a Michelin Guide fine dining establishment in the heart of downtown nestled on West Georgia Street that specializes in modern Italian cuisine made from scratch! Specialized cocktails, all-season outdoor dining, and private dining offer an exquisite culinary experience. We are currently seeking a **Morning** **Pastry Chef **to join our back...

Executive Pastry Chef - Dope Bakehouse - Vancouver, CANADA Now might be the time with this once-in-a-lifetime opportunity for an Executive Pastry chef to transfer their creativity and expertise to Vancouver, Canada A bit about us.. Dope Bakehouse all started in 2017 with ‘Nemesis Coffee’. Starting with just one café offering Vancouver a premium coffee...

**French bakery, pâtisserie, and café with few established locations across Vancouver. Over the past 11 years, we have established a reputation for specializing in artisanal French pastries, breads, and viennoiseries, all of which are handmade onsite throughout the year.** We are currently hiring for a Pastry Chef to work at the store. **Essential Duties...

Mazahr is a full dine-in, licensed Lebanese restaurant in the heart of Vancouver. We specialize in and serve authentic traditional Lebanese dishes with genuine hospitality. We are a popular neighborhood restaurant known for making fresh food, always using fresh ingredients to come up with flavorful dishes. We are looking to add an independent...

Certainly! Here’s a revised version of your job posting: **Join Our Team as a Pastry Chef at A Bread Affair on Granville Island!** Are you passionate about baking and ready to bring your skills to one of Vancouver’s most vibrant locations? A Bread Affair is seeking a talented Pastry Chef to join our exceptional team on Granville Island! **About the...

**About Peake** Peake is an industry-leading, full-service catering company that has been creating _delicious moments_ in Vancouver for over 30 years. From large plated dinners to casual cocktail receptions and elegant weddings, Peake’s exceptional team of event professionals make it their mission to deliver great memories and extraordinary food to all...

Kitchen Table Restaurants is looking for a Pastry Chef to join our production team and assist in the production of bread, cookies, cakes and pastries for our caffes and restaurants. **You have**: - Morning and daytime availability - Previous pastry/ baking experience and/ or schooling - A team-oriented outlook - A desire to learn and to lead by example -...

About Toptable GroupToptable Group is a renowned culinary establishment in Vancouver, known for its vibrant atmosphere and exceptional dining experiences. Our commitment to excellence has earned us international recognition and numerous awards.Job Title: Executive Pastry Chef AssistantEstimated Salary Range:$55,000 - $65,000 per annumJob DescriptionWe are...

Certainly! Here’s a revised version of your job posting: **Join Our Team as a Pastry Chef at A Bread Affair on Granville Island!** Are you passionate about baking and ready to bring your skills to one of Vancouver’s most vibrant locations? A Bread Affair is seeking a talented Pastry Chef to join our exceptional team on Granville Island! **About the...

**Requirements**: Must be a trained Chef / Pastry Chef and have worked in a profession Kitchen. **Job Types**: Full-time, Part-time Part-time hours: 16-40 per week **Salary**: $22.00-$30.00 per hour **Benefits**: - Dental care - Extended health care - Life insurance Schedule: - Monday to Friday - Weekends as needed Work Location: In person

Position: Pastry Sous Chef Reports to: Pastry Chef, Elisa Elisa is an elegant and modern steakhouse breaks the old-school mold and highlights a vibrant see-and-be-seen destination restaurant. Anchored by an open show kitchen and a Grillworks Infierno as the centre piece, the menu features premium cuts of beef, sustainable seafood, and seasonal produce...

**PASTRY Cook (Part Time) - ANCORA AMBLESIDE** Ancora Ambleside is recognized as one of the finest dining experiences in the Vancouver area, specializing in fresh and innovative seafood combining flavours and techniques which embrace several diverse cultures, located in a modern setting with a spectacular waterfront location. **The Pastry Chef role...

**Position**:Assistant Pastry Chef **Reports to**:Executive Pastry Chef **WHO WE ARE**: Blue Water Cafe is Vancouver’s definitive destination for seafood, widely known for its excellence in celebrating the extraordinary flavours of BC. Consistently awarded “Best Seafood Restaurant” in Vancouver and recognized for its unparalleled service, an evening...