sous chef

Résidence Les Promenades du Parc – Longueuil On a besoin de toi en résidence! On considère que pour travailler auprès d’humains, il faut ÊTRE HUMAIN, d’abord et avant tout! Si on te dit qu’après avoir goûté à l’ambiance de travail au Groupe Maurice, tu ne voudras plus repartir, tu nous croirais? Le Groupe Maurice a donc besoin de ton aide...

Company DescriptionLocated on over a mile of sandy beach along the coast of Cape Breton, Nova Scotia—and nestled between the Atlantic Ocean and the picturesque town of Inverness—Cabot Links is Canada’s first and only authentic links golf resort.It features 36 holes of exhilarating links golf and one of the best resort experiences in Canada. With two...

Job Overview Company Description Apply today to be part of the team at The Vancouver Fish Company!. Ready for the next chapter of your career? Why not make one of Vancouver’s leading restaurants a part of it! We value relentless innovation and kick-ass creativity! We provide advancement through training and development and our hands on managers empower...

The Westin Toronto Airport Hotel, Toronto, ON, CA 2 days ago Requisition ID: 4487 Salary Range: $61,200.00 To $68,000.00 Annually Join one of Canada’s most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 20 hotels owned and managed by Easton’s Group of Hotels, and more in development, your...

Canadian Tire CentreThe people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in many countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel...

Online: https://dakotadunesresort.com/careers/ The Senior Sous Chef / Sous Chef supports the Executive Chef in overseeing daily kitchen operations and ensuring the consistent delivery of high-quality food and exceptional guest experiences. This position provides leadership to the culinary team, supervises food preparation and service, and helps maintain...

Online: https://dakotadunesresort.com/careers/The Senior Sous Chef / Sous Chef supports the Executive Chef in overseeing daily kitchen operations and ensuring the consistent delivery of high-quality food and exceptional guest experiences. This position provides leadership to the culinary team, supervises food preparation and service, and helps maintain...

Sous-chef Temporaire – 40 heures/semaine Résidence La Croisée De L'Est – Granby Venez vous épanouir dans un milieu humain et en plein essor ! Et si on vous disait qu’après avoir goûté à la stimulation qu’offre un emploi au Groupe Maurice, vous n’auriez plus envie de partir ? Ici, votre soif d’apprendre est nourrie par des responsabilités...

Reporting to the Chef, the Sous Chef is responsible for managing the kitchen team during the preparation of all food items, while ensuring the highest level of guest service.WHAT YOU'LL DOUnderstanding, adhering to and executing all kitchen operational policies + procedures, standards and training programs.Ensure that all food and products are consistently...

Sous-chef Temporaire - 17 heures/semaine Résidence Les Promenades du Parc – Longueuil On a besoin de toi en résidence ! On considère que pour travailler auprès d’humains, il faut ÊTRE HUMAIN, d’abord et avant tout ! Si on te dit qu’après avoir goûté à l’ambiance de travail au Groupe Maurice, tu ne voudras plus repartir, tu nous croirais ?...

Durée de l'emploi: Permanent Langue de travail: Anglais Education: Diplôme d'études secondaires ou l'équivalent Expérience: 2 ans à moins de 3 ans Catégories de chefSous-chefTâchesCréer de nouvelles recettesEnseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'alimentsPréparer et faire cuire des repas ou des...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantOffshoreTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantBarTasksPrepare and cook meals or specialty foodsPlan menus and ensure food meets quality standardsSupervision3-4 peopleCertificates, licences, memberships, and courses Workplace Hazardous Materials Information System (WHMIS) CertificateFood Safety...

Overview We create communities where employees thrive in their work, helping our residents thrive in their homes.Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including:Paid holidays and PTOEmployees may receive annual anniversary rewards dependent on classification, starting at $500 for...

NOUS SOMMES À LA RECHERCHE D'UN SOUS-CHEF PASSIONNÉ ET DYNAMIQUE POUR REJOINDRE NOTRE ÉQUIPE. Horaire : Environ 20-25 heures par semaine Une fin de semaine sur deux de 8h a 18h Quart de travaille en semaine de 14h a 18h Taches : Servir les repas avec soin et professionnalisme Preparer les plats selon les recettes Seconder le chef dans ses...

A&W in Terrace , BC, is seeking full-time, permanent, Food Service Supervisors , to start immediately.Keith Ave, Terrace, BC V8G 4K1) Wage:$21.Positions: 4 Hours Per Week:32 - 40... Show moreFull-time +1Heures de travail: 30 to 40 hours per week.Secondary (high) school graduation certificate.Demonstrate new cooking techniques and new equipment to cooking...

The PositionAs our Sous Chef, you'll work closely with the Chef to help lead day-to-day kitchen operations, mentor and develop team members, maintain exceptional food quality, and bring creativity and innovation to the guest experience. This is an excellent opportunity for a culinary professional who thrives in a fast-paced environment and is ready to make...

Company Description Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion! Contributing to The Well-Being and Quality of Our Consumers The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the...

JOB DESCRIPTION The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. The Lead Chef may be responsible for oversight or...

Sous-Chef – 23,00 $ CA – 25,00 $ CA de l’heure + Avantages (35 à 40 heures par semaine) –Westmount, QC- H3Y 3H6Le rôleNous recherchons un(e) Sous-Chef à temps plein pour rejoindre notre brigade au sein de District 22 Groupe Alimentaire Inc. à Montréal, QC. Vous jouerez un rôle clé dans nos opérations quotidiennes, en collaboration étroite...