sous chef

Online: https://dakotadunesresort.com/careers/The Senior Sous Chef / Sous Chef supports the Executive Chef in overseeing daily kitchen operations and ensuring the consistent delivery of high-quality food and exceptional guest experiences. This position provides leadership to the culinary team, supervises food preparation and service, and helps maintain...

Venez vous épanouir dans un milieu humain et en plein essor!Et si on vous disait qu’après avoir goûté à la stimulation qu’offre un emploi au Groupe Maurice, vous n’auriez plus envie de partir?Ici, votre soif d’apprendre est nourrie par des responsabilités variées, loin de toute routine, et par de véritables possibilités d’évolution.Le...

Company DescriptionLocated on over a mile of sandy beach along the coast of Cape Breton, Nova Scotia—and nestled between the Atlantic Ocean and the picturesque town of Inverness—Cabot Links is Canada’s first and only authentic links golf resort.It features 36 holes of exhilarating links golf and one of the best resort experiences in Canada. With two...

Venez vous épanouir dans un milieu humain et en plein essor!Et si on vous disait qu’après avoir goûté à la stimulation qu’offre un emploi au Groupe Maurice, vous n’auriez plus envie de partir? Ici, votre soif d’apprendre est nourrie par des responsabilités variées, loin de toute routine, et par de véritables possibilités d’évolution. Le...

Online: https://dakotadunesresort.com/careers/ The Senior Sous Chef / Sous Chef supports the Executive Chef in overseeing daily kitchen operations and ensuring the consistent delivery of high-quality food and exceptional guest experiences. This position provides leadership to the culinary team, supervises food preparation and service, and helps maintain...

The Westin Toronto Airport Hotel, Toronto, ON, CA2 days ago Requisition ID: 4487Salary Range: $61,200.00 To $68,000.00 AnnuallyJoin one of Canada’s most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 20 hotels owned and managed by Easton’s Group of Hotels, and more in development, your...

Canadian Tire Centre The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in many countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel...

Résidence Ô St-François, une communauté de soins et de vie pour les personnes retraitées, est à la recherche d'un(e) sous-chef à la Salle à Manger polyvalent(e) pour rejoindre notre équipe dévouée. HORAIRES DE TRAVAIL : Temps plein : 40 heures par semaine Repos les vendredis et les samedis SALAIRE : À déterminer selon l'expérience ...

Durée de l'emploi: Permanent Langue de travail: Anglais Education: Diplôme d'études secondaires ou l'équivalent Expérience: 1 an à moins de 2 ans ou experience équivalenteTâchesExpliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisinesEnseigner aux cuisiniers la préparation, la cuisson, le garnissage et la...

Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 à 44 heures par semaine Education: Diplôme d'études secondaires ou l'équivalent Expérience: 3 ans à moins de 5 ans Environnement de milieu de travailBruyantDes odeursChaudNon-fumeursMilieu de travailRestaurantMilieu urbainCatégories de chefSous-chefTâchesEstimer la...

Language Requirements/Exigences linguistiques: French Position Type/Type de poste: Hourly Job Type/Type d'emploi: Permanent Fly in-Fly out /Vol d'arrivée-vol de départ: No Description de l'entrepriseDemande pour un Sous Chef à un de nos sites. Les détails: Horaire du lundi au vendredi de jour, Salaire compétitif 25$/h à 26$/h Réimaginerl'Expériencede...

Sous-chef Temporaire – 40 heures/semaine Résidence La Croisée De L'Est – Granby Venez vous épanouir dans un milieu humain et en plein essor! Et si on vous disait qu’après avoir goûté à la stimulation qu’offre un emploi au Groupe Maurice, vous n’auriez plus envie de partir? Ici, votre soif d’apprendre est nourrie par des responsabilités...

For over 25 years, Mercatto has been rooted in great food, genuine hospitality, and bringing people together. We currently operate four downtown Toronto locations and a fifth in Port Credit opening in March 2026.One of our downtown Toronto locations is currently seeking aSous Chefto join our kitchen leadership team. If you lead with consistency, take pride...

The Position As our Sous Chef, you'll work closely with the Chef to help lead day-to-day kitchen operations, mentor and develop team members, maintain exceptional food quality, and bring creativity and innovation to the guest experience. This is an excellent opportunity for a culinary professional who thrives in a fast-paced environment and is ready to make...

Reporting to the Executive Chef, the position is responsible for coordinating all day-to-day culinary operations. This includes ensuring budgeted labor, food cost and revenue targets are met as well as responsibility for managing human resources within a specified budget set out by the executive chef and involves hiring, training, performance management,...

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. As the Sous Chef, you will: - Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting...

Reports to: Executive Chef, Executive Sous Chef Company Description Heart of Niagara is one of the region's largest employers, specializing in hospitality management. The company features a diverse collection of hotels, attractions, restaurants, bars, fitness facilities, and one of the largest conference centers in the Niagara area. Known for delivering...

Company Description Wellings of Calgary is a hospitality-focused community located in southwest Calgary, Alberta, Canada. The organization is dedicated to providing high-quality living and dining experiences for residents and guests. Team members work in a supportive environment that values professionalism, respect, and service excellence. Joining Wellings...

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. As the Sous Chef, you will: Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting...

Work place: 1050 Rue De La Gauchetière O, Montréal, QC H3B 4C9Status: Full timeSalary: 70 000$ per year Reporting to the Executive Chef, the Sous Chef supports the Chef de Cuisine in overseeing the culinary operations of Lloyd, banquet services, and the BelVu Terrace. The successful candidate will coordinate the daily activities of the unionized kitchen...