sous chef

Company DescriptionLocated on over a mile of sandy beach along the coast of Cape Breton, Nova Scotia—and nestled between the Atlantic Ocean and the picturesque town of Inverness—Cabot Links is Canada’s first and only authentic links golf resort.It features 36 holes of exhilarating links golf and one of the best resort experiences in Canada. With two...

The Westin Toronto Airport Hotel, Toronto, ON, CA 2 days ago Requisition ID: 4487 Salary Range: $61,200.00 To $68,000.00 Annually Join one of Canada’s most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 20 hotels owned and managed by Easton’s Group of Hotels, and more in development, your...

Canadian Tire Centre The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in many countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel...

Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of food...

Job DescriptionCibo Wine Bar Yorkville is currently looking for experienced Sous Chefs! If interested, please apply now! Please note that only qualified applicants will be called for an interview.Requirements:·   Well-rounded experience in all areas of the culinary field·   Minimum 3 years’ experience in a fast paced restaurant kitchen as...

  We are seeking a passionate and skilled Sous Chef in Toronto to join our culinary team. The ideal candidate will have a strong background in the food industry and a commitment to delivering high-quality dishes in a fast-paced restaurant environment. As a Sous Chef, you will play a crucial role in supporting the Head Chef, overseeing kitchen operations,...

Position: Sous Chef – F&B Outlets (Cliffhouse Restaurant & Bar, and Loggers’ Grill) Reports to: Food & Beverage Director, F&B Outlets Managers  Department: Food & Beverage Operations  Dedicated to creating experiences our guests and team members are amazed by; Capilano Suspension Bridge Park (CSBP) are looking for a hands-on, engaged Sous-Chef for...

Position Title: Sous Chef Company Name: CMH Heli-Skiing & Summer Adventures Reports To: Lodge Manager and Culinary Management Team Location of Work: Various locations in BC (near Revelstoke, Golden, Radium, Nakusp, Valemount) Employee Type: Full-time, Seasonal from mid-November to late-April FLSA Status: Non-Exempt Number of Positions: 15 Date of Last...

←Back to all jobs at YWCA Hamilton SOUS CHEF Number of Vacancies: 1Type of Contract: PermanentHours of Work: 37.5 Hours/WeekCompensation: $26.93- $28.02Job Code: 2-MFS-2026Start Date: TBDDepartment: At The TableLocation: Hamilton, ON ABOUT USFounded in 1889, YWCA Hamilton is known as one of Hamilton’s original social innovators...

Who We AreFor more than 130 years, The Salvation Army has served people in need in communities across Canada and Bermuda. Building on our roots as a world-wide Christian church, each year we help more than 2 million people, providing necessities such as food, clothing and shelter. In addition, we support people experiencing unemployment, addiction and family...

Job descriptionWE DON’T JUST LOVE FOOD, WE LIVE IT Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a commitment to the craft of dining.Are you passionate about creating delicious culinary experiences and working in a dynamic kitchen environment?Join Chop Steakhouse & Bar, where we don't just love food,...

About UsStellar Personnel is a premier hospitality staffing agency in Canada. Our clientele encompasses a diverse range of industries, including catering firms, corporate offices, sports and event venues, restaurants, hotels, retirement homes, and more. Our primary objective is to provide staffing solutions to these businesses, filling various roles such as...

Job Description SOUS CHEFAmica Glen AbbeyFull TimeAmica embraces pay-for-performance compensation philosophy and offers a competitive total compensation package designed to reward performance.Expected Salary Range: $48,000 - $60,000Benefits: Comprehensive health, dental, and vision coverage, retirement plan contributions, disability, and employee...

JOB SUMMARY Reporting to the Chef, the Sous Chef is responsible for managing the kitchen team during the preparation of all food items, while ensuring the highest level of guest service. WHAT YOU'LL DO Support management in decision-making and ensure sound management of established budgets Participate in daily kitchen operations while ensuring the quality...

Please refer to the How to Apply for a Job (for External Candidates) job aid for instructions on how to apply.If you are an active McGill employee (ie: currently in an active contract or position at McGill University), do not apply through this Career Site. Login to your McGill Workday account and apply to this posting using the Find Jobs report (type Find...

Description de l'entrepriseQUI SOMMES-NOUS? Nous sommes au service des clients canadiens depuis plus de 75 ans. Les entreprises qui ont commencé de façon indépendante et forment maintenant Dexterra Group ont une feuille de route exceptionnelle en matière de soutien de l’infrastructure et de construction d’actifs qui jouent un rôle essentiel dans...

Job Title: Sous ChefLocation: TAPS Public HouseAt TAPS Public House, we’re more than just a neighbourhood spot—we’re where great food, cold beer, and good company come together. Rooted in community and driven by craft, consistency, and heart. We’re building something real here, and we’re looking for team members who want to be part of it. If...

Company DescriptionWho We Are:Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.Job DescriptionWork with our team of Chefs...

We are currently seeking an experienced Sous Chef to join us at Stanley Park Brewing Restaurant & Brewpub in Vancouver! Located at the Beach Avenue entrance of Stanley Park, our Brewpub & Restaurant is nestled amongst the pitch & putt, lawn bowling and tennis courts, and just steps away from some of the best recreational trails and viewpoints in...

Nous recherchons un(e) leader de cuisine qui aime être présent(e) sur le terrain et qui accorde une grande importance à la qualité des aliments, à la constance, à la propreté et au développement d’une solide culture d’équipe. Le/la sous-chef travaillera en étroite collaboration avec le chef exécutif et l’équipe de cuisine afin de...