sous chef

Company DescriptionLocated on over a mile of sandy beach along the coast of Cape Breton, Nova Scotia—and nestled between the Atlantic Ocean and the picturesque town of Inverness—Cabot Links is Canada’s first and only authentic links golf resort.It features 36 holes of exhilarating links golf and one of the best resort experiences in Canada. With two...

The Westin Toronto Airport Hotel, Toronto, ON, CA 2 days ago Requisition ID: 4487 Salary Range: $61,200.00 To $68,000.00 Annually Join one of Canada’s most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 20 hotels owned and managed by Easton’s Group of Hotels, and more in development, your...

Canadian Tire CentreThe people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in many countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel...

A Sous Chef at Hyatt-Spirit Ridge is a hands on and highly visible role within the resort, reporting to the Executive Chef. With that said, this is a key role that will be required to interact with leadership in every department, and be part of a creative and cohesive Food and Beverage Team. A Sous Chef will work closely with the Executive Chef, ensuring...

Job DescriptionSOUS CHEFAmica Glen AbbeyFull TimeAmica embraces pay-for-performance compensation philosophy and offers a competitive total compensation package designed to reward performance. Expected Salary Range: $48,000 - $60,000 Benefits : Comprehensive health, dental, and vision coverage, retirement plan contributions, disability, and employee wellness...

The PositionAs our Sous Chef, you'll work closely with the Chef to help lead day-to-day kitchen operations, mentor and develop team members, maintain exceptional food quality, and bring creativity and innovation to the guest experience. This is an excellent opportunity for a culinary professional who thrives in a fast-paced environment and is ready to make...

Job Description If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living.We are searching for a Sous Chef to join our...

Schedule: Tuesday to Saturday, Monday to Friday or Sunday to Thursday covering 4:00 PM - 12:00 AM with flexibility outside these hours based on business needs. Location: (Laird) HWY 403 & Dundas St W, Mississauga  S'more about the team We are looking for an experienced Sous Chef who will oversee daily kitchen operations of our newest brand: Factor...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

Company DescriptionLooking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion!Contributing to The Well-Being and Quality of Our ConsumersThe well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the...

Role Summary Reporting to the Executive Chef, this position is responsible for tasks that focus on leading the day-to-day activities in the kitchen. This position will be responsible for supporting the Executive Chef in all areas of the kitchen including leading associates in their duties, food production, waste control and ensuring guest and associate...

Growing Chefs is hiring!  Do you want to support sustainable and just food practices? Build connections between kids and their food? Make local, sustainable food accessible? Engage communities through food? If yes, then this might be the place for you! We’re looking for someone who has experience collaborating to put out large volumes of food, enjoys...

Sous Chef Salary: Salary THIS JOB IS LOCATED IN KANANASKIS, AB.  SUBSIDIZED STAFF HOUSING IS AVAILABLE.  Experience the Kananaskis Mountain Lodge here:  https://vimeo.com/261927699 Start a new Adventure while working for an Autograph by Marriott resort located in the heart of the iconic Canadian Rockies!  The Kananaskis Mountain Lodge is surrounded by...

Job Overview: The Sous Chef will assist the Executive Chef/Executive Asian Chef with scheduling, menu costing, menu developing, recipe creation, invoice imputing, and kitchen management.   Responsibilities and Duties: Promote, work, and act in a manner consistent with the mission of Cash & Ace Casinos. Consistently offer professional, friendly, and...

We are hiring a Sous Chef for our client.  As the Sous Chef, you'll: Create seamless flow out of the kitchen through planning and directing food preparation.Maintain zero station downtime through attentive awareness of kitchen tools and equipment.Keep the dollars and cents in check by supporting weekly inventory, labor cost and food cost reporting.Set...

What we do and are proud ofAt Brentwood Bay Resort, we believe unforgettable guest experiences start with an exceptional team. Our oceanfront setting, award-winning dining, and relaxing spa set the stage, but it’s our people who make the real difference.We’re proud to have been recognized multiple times as Outstanding Workplace of the Year, thanks to a...

Rebel Creek is seeking an energetic and creative individual to support our culinary and BOH team for our facility. Creation of menus items using effective costing measures, mentoring of staff, and creating a day-to-day or event dining experience for our guests will be the focus of this position. Rebel Creek is part of the GolfNorth Properties family of...

Nous sommes présentement à la recherche de candidatures pour pourvoir un poste de :Cuisinier(ère) sous chef (temps plein)Si tu sais apporter sourire et compréhension aux personnes aînées, tu seras heureux dans notre milieu de vie.ON DIT DE TOI QUE TU ES :● Une personne respectueuse et que tu aimes travailler avec les personnes aînées;● Sociable...

sous-chefJob detailsEducation : No degree, certificate or diploma.Work setting : Restaurant.Ranks of chefs : Sous-chef.Experience : 2 years to less than 3 years.Tasks / Responsibilities : Demonstrate new cooking techniques and new equipment to cooking staff; Create new recipes; Instruct cooks in preparation, cooking, garnishing and presentation of food;...

At Novara, we support businesses with integrated solutions across all functions of Human Resources. In partnership with Castleavery Hospitality, we are excited to present this exciting opportunity to join their organization. The successful candidate will be employed directly by Castleavery Hospitality .Your Impact As Sous Chef at one of CHVI's flagship...