Jobs for sous chef at Toronto

The Westin Toronto Airport Hotel, Toronto, ON, CA2 days ago Requisition ID: 4487Salary Range: $61,200.00 To $68,000.00 AnnuallyJoin one of Canada’s most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 20 hotels owned and managed by Easton’s Group of Hotels, and more in development, your...

Durée de l'emploi: Permanent Langue de travail: Anglais Education: Diplôme d'études secondaires ou l'équivalent Expérience: 2 ans à moins de 3 ans Catégories de chefSous-chefTâchesCréer de nouvelles recettesEnseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'alimentsPréparer et faire cuire des repas ou des...

  We are seeking a passionate and skilled Sous Chef in Toronto to join our culinary team. The ideal candidate will have a strong background in the food industry and a commitment to delivering high-quality dishes in a fast-paced restaurant environment. As a Sous Chef, you will play a crucial role in supporting the Head Chef, overseeing kitchen operations,...

Job DescriptionCibo Wine Bar Yorkville is currently looking for experienced Sous Chefs! If interested, please apply now! Please note that only qualified applicants will be called for an interview.Requirements:·   Well-rounded experience in all areas of the culinary field·   Minimum 3 years’ experience in a fast paced restaurant kitchen as...

For over 25 years, Mercatto has been rooted in great food, genuine hospitality, and bringing people together. We currently operate four downtown Toronto locations and a fifth in Port Credit opening in March 2026. One of our downtown Toronto locations is currently seeking a Sous Chef to join our kitchen leadership team. If you lead with consistency, take...

Join this well established Toronto landmark hotel, to fulfill all duties required in the absence of the Executive Chef. Assume total supervision of Kitchen & Stewarding employees in conjunction with their normal duties. Ensure that in the absence of the Executive Chef that total communication within the department, Senior Management and Department Heads is...

Salary Range: $67,500.00 To $72,500.00 Annually About the Royal Canadian Yacht Club Founded in 1852, the Royal Canadian Yacht Club (RCYC) is one of the world’s premier private clubs. With two Clubhouse locations — Island and City — RCYC offers an exceptional culinary, social, and sporting experience to our Members and Guests. Our food program is a...

Company DescriptionLooking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion!Contributing to The Well-Being and Quality of Our ConsumersThe well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the...

Salary Range: $67,500.00 To $72,500.00 Annually About the Royal Canadian Yacht Club Founded in 1852, the Royal Canadian Yacht Club (RCYC) is one of the world’s premier private clubs. With two Clubhouse locations - Island and City - RCYC offers an exceptional culinary, social, and sporting experience to our Members and Guests. Our food program is a...

Job DescriptionJOB DESCRIPTIONSenior Sous Chef and Junior Sous ChefSummary of Position:Reporting to the Executive Chef and Executive Sous Chef, the Sous Chefs is responsible for maintaining the standards of the Liberty Grand kitchen as well as the department he/she is in charge of. Responsible for daily operations and the organization, cooperation and...

DescriptionThis is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leadership Program is a three-month...

Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation that exceeds market standards. Our clients are in dire need of support,...

For over 25 years, Mercatto has been rooted in great food, genuine hospitality, and bringing people together. We currently operate four downtown Toronto locations and a fifth in Port Credit opening in March 2026. One of our downtown Toronto locations is currently seeking a Sous Chef to join our kitchen leadership team. If you lead with consistency, take...

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. As the Sous Chef, you will: Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting...

The salary range for this position is $60,000 to $70,000. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. In addition to base salary, eligible employees may be entitled to other elements of total compensation, which may include group benefits, employer RRSP contributions, and discretionary...

Select how often (in days) to receive an alert: Company:CN Tower Location: CN Tower - Food & Beverage,290 Bremner Blvd,Toronto,ON Employment Status: Contractor (Full-Time) Reason for Hire: Seasonal - Ensures the company standards are maintained for food preparation and presentation and take advantage of all opportunities to improve upon both - Expedite...

We are seeking an experienced and dynamic Sous Chef to join our culinary team at House of McGrath. The ideal candidate will possess strong leadership skills, extensive kitchen experience, and a passion for delivering exceptional food service. As a vital part of our restaurant operations, the Sous Chef will assist the Executive Chef in managing daily kitchen...

- Work Experience - At least 2 years experience as Cook - City Toronto - Country Canada About Us Stellar Personnel is a premier hospitality staffing agency in Canada. Our clientele encompasses a diverse range of industries, including catering firms, corporate offices, sports and event venues, restaurants, hotels, retirement homes, and more. Our primary...

Company DescriptionAt Parcheggio, we celebrate the traditions of Italian cooking with a modern approach, showcasing handmade pastas, authentic pizzas, and an exceptional salumi program rooted in time-honoured techniques. We are looking for a passionate Sous Chef who is excited by the craft of Italian cuisine and eager to help deliver memorable experiences...

Company Description Located at The Well, The Dorset brings elevated British cooking and cocktails to Toronto’s King West neighbourhood. Inspired by Executive Chef Ryan Lister’s southwest English roots, The Dorset will feature both a buzzing main floor bar and proper streetside patio, as well as a refined upstairs dining room for a premium à...