Jobs: chef manager

**SUMMARY** Currently looking for an experienced and talented Private Chef with a minimum 2 year of experience as a private chef, or a chef with substantial fine dining experience in a sous or head chef role, to cook for a family of 4 in their home. The nature of this role is part time (2 days/week), providing dinners on weeknights, prepped, in the fridge...

We are currently looking for a Full-Time Research and Development Chef to join our culinary team based in Mississauga, Ontario. We strive to put the hospitality back into the food manufacturing aspect of the industry and it is expected that we maintain a level of pride for the products we produce. Your main duties will involve preparing samples and...

Seeking dynamic, passionate, experienced chef with desire to lead and carry on a family legacy 16 years in the making. Franca’s Italian Specialties, informally known as Franca’s, is under new ownership this fall and is looking for the right person to lead the kitchen team. Must have solid kitchen experience and must have experience leading a team as well...

**Company Description** Chef Cos' Catering, founded by culinary expert Cosimo Stefanucci, is a leading catering company based in Vaughan. Renowned for innovative cuisine and outstanding service, the company specializes in diverse events, from corporate gatherings and weddings to private parties and in-home chef experiences. With services spanning areas like...

**Essentials**: - MINIMUM 1 year as a Chef or 3 plus years experience in a Sous Chef role or equivalent - 5 plus Years plus experience working in a fine dining restaurant or fast-paced casual fine dining restaurant - Must be Innovative, creative, organized, clean, passionate and possess culinary management experience. - Must be an excellent communicator -...

Asa Japanese Restaurant is located at 2178 West 41st Avenue, Vancouver, BC, V6M 1Z1. We are currently looking for a permanent, full time Sushi Chef. If you are interested, please submit your resume by e-mail. Position: Sushi Chef Wages: CAD$28.00-37.00/hour (depending on skills and experiences) Types: Full-time, Permanent (various shifts, including evening,...

Asa Japanese Restaurant is located at 2178 West 41st Avenue, Vancouver, BC, V6M 1Z1. We are currently looking for a permanent, full time Sushi Chef. If you are interested, please submit your resume by e-mail. Position: Sushi Chef Wages: CAD$28.00-37.00/hour (depending on skills and experiences) Types: Full-time, Permanent (various shifts, including evening,...

Event Operations Manager - Maternity Leave Director of Operations, Savoury Chef Events & Catering Overview The Event Operations Manager is a key leadership role responsible for ensuring the seamless execution of catered events across Greater Vancouver by liaising with our client and event representatives. This position oversees all front-of-house (FOH)...

**Join Our Team** SilverChef helps businesses in the hospitality industry meet their equipment-purchasing needs by offering rental and lease solutions through our network of relationships with equipment dealers. SilverChef is looking for a Dealer Relationship Manager to manage a portfolio of accounts in Toronto as part of the Eastern Canada Sales...

**Keystone Hospitality is Hiring** Be part of a growing hospitality group, with many exciting brands under its umbrella, including Bowl Bar, Braai House, Braaibar, and many others. This position has room for growth within the company. We're seeking a talented, passionate person to fill the role of Manager and Chef, to be part of a very special crew, with...

We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Chef Manager who can help us deliver the best customer service and food experiences in a unique environment. Reporting to the General Manager, you’ll take a hands-on, working Chef approach, focusing on...

Chef Manager – Groupe Compass Quebec ltée Chef Manager (Full-time, Mid‑Senior level) – Kitchen Manager role at Groupe Compass Quebec ltée. Job SummaryAs Chef Manager, you will participate in all phases of food preparation, menu planning, and development; assist in catering and conference events; manage associates; ensure client satisfaction; enforce...

We are recruiting an experienced Chef Manager to lead and execute meal service for a business dining operation in Dartmouth, N.S. The operation has a staff of two assistants and serves breakfast and lunch options in a cafeteria setting with 50 seats to approximately 110 internal patrons daily. This is a Monday-Friday DAY shift. You’ll take a hands-on...

Sharing meals is at the heart of our community. The Managing Chef makes this magic happen by leading the kitchen and dining crew in providing food that is wholesome, sustainable for the planet and delicious. This is done with our food philosophy in mind; using whole and mostly local and seasonal foods and with consideration of various clients groups -...

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies - in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000...

We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a **Chef Manage**r who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise,...

**About Aramark**: At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection, and careers all around the world. You'll be surrounded by some of the most innovative minds in the industry and powered by our shared...

Company Description **WHO ARE WE?** We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by...

Select how often (in days) to receive an alert: Chef Manager – Year Round (Calgary/Kananaskis)Full-Time | Calgary (Sept–April) + Kananaskis (May–August) – accommodations for summer months available if required. We’re looking for an experienced and energetic Chef Manager to lead our year round food service program and oversee all culinary operations...

We are seeking a Chef Manager for L'Oréal's food service department who can help us deliver exceptional customer service and outstanding culinary experiences. This role requires a hands-on approach, with a strong focus on team development, culinary excellence, safety protocols, and customer engagement. The Chef Manager will also play a key role in meeting...