Jobs for development chef at Manitoba

Our client, a respected hospitality organization with multiple successful hospitality operations, is seeking an accomplished Executive Chef to lead the culinary team at one of its established full-service hotel properties. This confidential opportunity is ideal for a hands-on leader who is passionate about developing people, building strong operational...

Veuillez trouver ci-dessous la description en anglais. Veuillez trouver ci-dessous la description en anglais. Please find the English description below. Nous recrutons un(e) Chef(fe), Développement des affaires Prendre soin de votre bien‑être est essentiel, pour vous comme pour nous : Rémunération compétitive et gamme complète d’avantages sociaux,...

Northland Restaurant Group in Canada is seeking a talented leader to join our Leadership Team and help drive culinary operations across our restaurants. You will mentor leaders, maintain a positive atmosphere, and focus on profitability while supporting team growth. This role emphasizes developing teams, overseeing service quality, and collaborating with...

We are looking for a dedicatedChef De Cuisine - Chef in Trainingwho is excited to take the next step in their career. As a Chef De Cuisine, you'll have the unique opportunity to embark on a journey of discovery and personal growth, learning from the best in the industry as you progress in your culinary career. The successful candidate must be passionate and...

What You'll DoSupport the Head Chef in leading the kitchen team and delivering consistently high food standardsTake an active role in running a busy service, ensuring every dish is delivered to specificationHelp develop and maintain a talented, motivated and engaged kitchen teamMaintain excellent standards of food quality, presentation, hygiene and health &...

Head Chef Burlington, ON Full-Time, Permanent Role $80,000 - $85,000 / Annually (DOE) + Benefits AMK Global is hiring an experienced Head Chef with a strong background in premium or fine dining restaurants, a hands-on leadership role for a chef who understands premium steaks, butchery, sushi, seafood, raw bar, and luxury ingredients, and can maintain high...

Head Chef Maharaja Hospitality Group We are seeking a dynamic and passionate Head Chef to lead our culinary team and elevate our restaurant?s dining experience. As the Head Chef, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional food quality, maintaining high standards of food safety, and inspiring your team to...

Compensation: CAD 110000 - CAD 120000 - yearlyCompany Description Located on the corner of Hornby and Robson Street, in the very heart of Vancouver's most popular shopping, entertainment and financial district, the Wedgewood Hotel & Spa, member of the prestigious Relais & Châteaux collection, is a 83-room, luxury boutique property, meticulously appointed...

Now, if you were to come on board as one of our Chef Managers , we’d ask you to do the following for us: Participate in all phases of food preparation, menu planning, and development. Help with all catering/conference events on site. Assist in production, hiring, employee training, staff scheduling, associate supervising, as well as addressing and...

Overview: The Executive Chef is responsible for all aspects of managing kitchen operations. The Executive Chef will manage, train, and recruit a qualified team of culinary professionals; prepare menu and buffet items and dishes, reduce food costs; work and liaise with other Canad Inns staff and management and suppliers to ensure exceptional guest service...

Job Title:Executive Chef Location: North Vancouver Department: Food & Beverage Reports to: Director, Food & Beverage Role Status:Full Time Permanent As Vancouver’s premier attraction we offer truly rewarding and memorable experiences! Our team members get to work in a challenging and cooperative environment where everyone comes together to create memories...

Accessible Employer: Yes Open to International applicants with valid Canadian Work permits: YesReporting to the Director of Food and Beverage, the Executive Chef will be responsible for the entire kitchen operation with multiple revenue centers. Grouse Mountain offers a wide variety of food and beverage outlets, from fine dining to self-serve, including The...

Every day, our passionate team makes a difference in the lives of our residents. A human-centered approach is at the heart of our corporate philosophy. Furthermore, COGIR Real Estate's success is built on strong teamwork between our various departments and on the contributions of everyone who has joined the company over the past 25 years. Location Name: LES...

At Calgary Sports and Entertainment Corporation, we deliver excitement. Our mission is to be the heartbeat of our community by creating connections, building champions, and winning, together. If you’d like to join a team that’s people-first, diverse, innovative, and energized about delivering extraordinary fan experiences to our guests, then we’d love...

JOB DESCRIPTIONAramark is hiring an Executive Chef | Bishop's University Are you a passionate culinary leader known for your creativity, organizational skills, and ability to inspire teams to achieve excellence? Join a dynamic organization where you will have the opportunity to shape the dining experience of thousands of students, staff, and visitors every...

We are looking for a passionate and experiencedSous Chefto inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.As the Sous Chef, you will:Oversee day-to-day kitchen operations.Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen...

Aramark is hiring an Executive Chef | Bishop's UniversityAre you a passionate culinary leader known for your creativity, organizational skills, and ability to inspire teams to achieve excellence? Join a dynamic organization where you will have the opportunity to shape the dining experience of thousands of students, staff, and visitors every day.As an...

Elevate your culinary career as a Sous Chef at The Footman, one of London's oldest pubs in Mayfair. Support the Head Chef and lead a passionate kitchen team while ensuring exceptional food standards.Join The Footman’s kitchen team, where you will play a pivotal role in delivering high-quality dining experiences. As a Sous Chef, you will manage kitchen...

City Cruises Toronto ON, 425-207 Queens Quay W., Toronto, Ontario, CanadaJob Description Posted Monday, August 31, 2026 at 7:00 AMPosition Summary: The Executive Chef is responsible for managing back-of-the-house cruise execution ensuring consistently high levels of creativity, quality, service, sanitation, and passenger satisfaction while maintaining a high...

Job Title:Executive Sous ChefLocation:North VancouverDepartment:KitchenReports to:Executive ChefRole Status:Full time / Permanent / SalariedABOUT USAs Vancouver’s premier attraction we offer truly rewarding and memorable experiences! Our team members get to work in a challenging and cooperative environment where everyone comes together to create memories...