development chef jobs in Toronto

Wealthsimple is Canada’s leading financial innovator. The company offers a full suite of simple, sophisticated financial products across managed investing, do-it-yourself trading, cryptocurrency, tax filing, spending and saving. Wealthsimple currently serves more than 4 million Canadians and holds over $155 billion in assets under administration. The...

Wealthsimple is Canada’s leading financial innovator. The company offers a full suite of simple, sophisticated financial products across managed investing, do‑it‑self trading, cryptocurrency, tax filing, spending and saving. Wealthsimple currently serves more than 4 million Canadians and holds over $125 billion in assets under administration. The...

House of McGrath is an upscale restaurant and brewery in the heart of downtown Toronto. Our guests join us for refined dining, house-brewed beer, a considered cocktail and wine program, and private events for some of the city's leading companies. Behind every service is a professional team that takes real pride in its craft, and we are growing that team.The...

Join our culinary team as a chef / sous chef and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance, allowing you to prioritize your personal events and family time. We offer competitive compensation that exceeds market standards. Our clients are in dire need of support,...

Job DescriptionJOB DESCRIPTIONSenior Sous Chef and Junior Sous ChefSummary of Position:Reporting to the Executive Chef and Executive Sous Chef, the Sous Chefs is responsible for maintaining the standards of the Liberty Grand kitchen as well as the department he/she is in charge of. Responsible for daily operations and the organization, cooperation and...

House of McGrath is an upscale restaurant and brewery in the heart of downtown Toronto. Our guests join us for refined dining, house-brewed beer, a considered cocktail and wine program, and private events for some of the city's leading companies. Behind every service is a professional team that takes real pride in its craft, and we are growing that team. ...

Job Title: Head ChefLocation: Italian Restaurant, Toronto, ONJob Type: Full-TimeHours: 8:00 AM - 9:00 PMSalary: $18 - $24 CAD per hour (based on experience) Job Description: We are seeking a passionate and skilled Head Chef to join our team at a popular Italian restaurant in Toronto. As the Head Chef, you will lead the kitchen, ensuring that every...

Salary Range: $67,500.00 To $72,500.00 Annually About the Royal Canadian Yacht Club Founded in 1852, the Royal Canadian Yacht Club (RCYC) is one of the world’s premier private clubs. With two Clubhouse locations — Island and City — RCYC offers an exceptional culinary, social, and sporting experience to our Members and Guests. Our food program is a...

Company Description The Rec Room is Canada’s premier destination for food and entertainment, offering guests a place to relax, be playful, and try something new. With locations across the country, it combines Canadian-inspired cuisine with virtual reality experiences, arcade games, live entertainment, and more. The Rec Room is a vibrant gathering place...

Our Chefs are leaders dedicated to exceeding customer expectations and taking initiative in all aspects of culinary restaurant operations. With a passion for motivating and empowering their teams, they ensure exceptional guest experiences while upholding the organization’s values and goals. They foster an environment of creativity and collaboration, where...

Company Description The Rec Room is Canada’s premier destination for food and entertainment, offering guests a place to relax, be playful, and try something new. With locations across the country, it combines Canadian-inspired cuisine with virtual reality experiences, arcade games, live entertainment, and more. The Rec Room is a vibrant gathering place for...

Salary Range: $67,500.00 To $72,500.00 Annually About the Royal Canadian Yacht Club Founded in 1852, the Royal Canadian Yacht Club (RCYC) is one of the world’s premier private clubs. With two Clubhouse locations — Island and City — RCYC offers an exceptional culinary, social, and sporting experience to our Members and Guests. Our food program is a...

City Cruises Toronto ON, 425-207 Queens Quay W., Toronto, Ontario, Canada Job Description Posted Monday, August 31, 2026 at 7:00 AM Position Summary: The Executive Chef is responsible for managing back-of-the-house cruise execution ensuring consistently high levels of creativity, quality, service, sanitation, and passenger satisfaction while maintaining...

  We are seeking a passionate and skilled Sous Chef in Toronto to join our culinary team. The ideal candidate will have a strong background in the food industry and a commitment to delivering high-quality dishes in a fast-paced restaurant environment. As a Sous Chef, you will play a crucial role in supporting the Head Chef, overseeing kitchen operations,...

Select how often (in days) to receive an alert: Create Alert Department: Student and Ancillary Services Job Type: Continuing Full-time/Part-time: Full Time (>=1249 hrs/year) Campus: Waterloo Reports to: Executive Chef, FSD, Chef manager Employee Group: UFCW Application Deadline: 08/21/2026 Requisition ID: 11639 Wilfrid Laurier University is a...

Job Description If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™. We are searching for an Executive Chef to...

Position Summary: The Executive Chef is responsible for managing back-of-the-house cruise execution ensuring consistently high levels of creativity, quality, service, sanitation, and passenger satisfaction while maintaining a high level of profitability. He/She are responsible for all food production, including menu development, food purchasing, inventory...

The salary for this position is $75,000 - $80,000. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. In addition to base salary, eligible employees may be entitled to other elements of total compensation, which may include group benefits, employer RRSP contributions, and discretionary bonus or...

We are looking for a dedicated Chef De Cuisine - Chef in Training who is excited to take the next step in their career. As a Chef De Cuisine , you'll have the unique opportunity to embark on a journey of discovery and personal growth, learning from the best in the industry as you progress in your culinary career. As the Sous Chef, you will: Attend P&L...

Company Description Curryish Tavern is a modern Indian dining concept that pairs bold, traditional flavors with seasonal local Canadian ingredients to create distinctive and memorable dishes. The restaurant offers an exciting, eccentric space where each dish is inspired by a story and crafted to surprise guests with new tastes and textures. Founded by Chef...