restaurant manager

Education:Expérience:EducationCollege/CEGEPTasksEvaluate daily operationsPlan and organize daily operationsRecruit staffSet staff work schedulesTrain staffDetermine type of services to be offered and implement operational proceduresEnsure health and safety regulations are followedAddress customers' complaints or concernsSchedule and confirm...

Job OverviewWe are seeking an experienced and dynamic Kitchen Manager to oversee daily operations of our culinary team. The ideal candidate will possess strong leadership skills, extensive food industry knowledge, and a passion for delivering exceptional customer service. This role involves managing kitchen staff, ensuring food safety standards, and...

OverviewWe are seeking an experienced and dynamic Floor Manager to oversee daily operations within our bustling restaurant environment. The Floor manager will oversee day to day front of house operations, ensure consistent service standards. The ideal candidate will possess strong leadership skills, extensive food industry knowledge, and a passion for...

OverviewWe are seeking a dynamic and experienced Front of House Manager to lead our hospitality team and ensure an exceptional guest experience. The ideal candidate will possess strong leadership skills, extensive restaurant management background, and a passion for delivering outstanding customer service. This role involves overseeing daily operations,...

Work Term: Permanent - Work Language: English - Hours: 32 to 40 hours per week - Education: College/CEGEP - Experience: 3 years to less than 5 years - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify...

**RESTAURANT GENERAL MANAGER** Incredible opportunity for a full-time **Restaurant General Manager **with Browns Crafthouse in Fort St. John, BC! The core of the brand is high quality house made food, craft beer from around BC and genuinely friendly service. This position offers long-term leadership development and career advancement within the...

Work Term: Permanent - Work Language: English - Hours: 35 hours per week - Education: Bachelor's degree - Experience: 1 year to less than 2 years - **Work setting**: - Rural area - Willing to relocate - Relocation costs not covered by employer - ** Budgetary responsibility**: - $100,001 - $500,000 - ** Tasks**: - Analyze budget to boost and maintain the...

**Company Overview** Smitty's Restaurant in St. Paul, Alberta, is a bustling venue renowned for its breakfast and lunch offerings. We pride ourselves on delivering exceptional dining experiences in a vibrant and fast-paced environment. **Summary** As the Bar and Resturant Supervisor at Smitty's Restaurant in St. Paul, you will oversee all fron of house...

Job OverviewWe are seeking a friendly and attentive Server to join our dynamic restaurant team. The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards, and create a welcoming atmosphere for all patrons. This role offers an opportunity to develop hospitality skills in a fast-paced food service environment, with...

Education: College/CEGEP - Experience: 3 years to less than 5 years - Business administration and management, general - Hospitality administration/management, general **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Conduct performance reviews -...