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Food Service Team Lead

4 weeks ago

Castlegar, Canada Red Fin Sushi & K-Food Full time
Job Summary

We are seeking a Food Service Team Lead to oversee the daily operations of our sushi and K-food establishment. The ideal candidate will have prior experience in managing a team, maintaining high-quality standards, and ensuring excellent customer service.

Key Responsibilities:
  • Team Management: Supervise and coordinate activities of staff who prepare and portion food.
  • Quality Control: Ensure that food and service meet quality control standards, addressing customers' complaints or concerns in a timely manner.
  • Scheduling: Establish methods to meet work schedules, supervising and checking delivery of food trolleys as needed.
  • Training: Train staff in job duties, sanitation, and safety procedures.
Requirements:
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years in a related role
  • Personal Suitability: Client focus, team player, dependability
Compensation:

The estimated annual salary for this position is between $45,000 and $65,000, depending on experience and qualifications.

About Us:

Red Fin Sushi & K-Food is a dynamic and fast-paced establishment committed to serving high-quality dishes in a welcoming atmosphere. We value our employees and strive to create a positive work environment.