Restaurant Manager
2 weeks ago
We are seeking a highly skilled and experienced Restaurant Manager to join our team at Whitecourt Wendys. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, delivering exceptional customer service, and driving sales growth.
Job SummaryThe successful candidate will have prior experience in a similar role, with a proven track record of achieving high standards in food quality, presentation, and customer satisfaction. You will be an effective communicator, able to motivate and lead a team of staff, and demonstrate strong problem-solving skills in a fast-paced environment.
About the Role- We estimate the salary for this position to be around $45,000 - $60,000 per year, depending on experience.
- This is a permanent, full-time opportunity with 40 to 44 hours of work per week.
- You will need a secondary (high) school graduation certificate and 7 months to less than 1 year of experience in a similar role.
- Establish methods to meet work schedules and supervise the activities of staff who prepare and portion food.
- Train staff in job duties, sanitation, and safety procedures, as well as estimate ingredient and supplies required for meal preparation.
- Hire food service staff, ensure that food and service meet quality control standards, and prepare budget and cost estimates.
- Address customers' complaints or concerns, maintain records of stock, repairs, sales, and wastage, and prepare and submit reports.
- You must have excellent oral communication and interpersonal skills, as well as be a team player with initiative and dependability.
- A First Aid Certificate and Food Safety Certificate are required.
- You will work under pressure in a fast-paced environment with tight deadlines, and require attention to detail and physical stamina.
We offer a comprehensive benefits package including dental plan, disability benefits, health care plan, paramedical services coverage, and vision care benefits.
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