Restaurant Manager with Food Service Supervision Experience
2 weeks ago
Are you an experienced restaurant professional looking to take the next step in your career? Whitecourt Pizza Inc. is seeking a skilled Restaurant Manager to join our team.
About the RoleWe are looking for a highly motivated and organized individual to manage the day-to-day operations of our restaurant. As a Restaurant Manager, you will be responsible for supervising staff, maintaining high standards of customer service, and ensuring that all food safety regulations are met.
Responsibilities- Staff Supervision: You will oversee the activities of food and beverage servers, ensuring they meet our high standards of quality and service.
- Scheduling and Planning: Establish work schedules, plan menus, and coordinate inventory management to ensure seamless operation of the restaurant.
- Cost Control: Estimate ingredient and supply requirements, manage budgets, and minimize waste to maintain profitability.
- Quality Control: Ensure that all food and beverages meet our quality standards, and address any customer complaints or concerns promptly.
- Training and Development: Train new staff members on job duties, sanitation procedures, and safety protocols.
- Secondary (high) school graduation certificate.
- At least 1 year of experience as a supervisor in the food service industry.
- Excellent communication and leadership skills.
- Ability to work under pressure and maintain attention to detail.
- Physical stamina to stand for extended periods and walk frequently.
- A competitive salary range of $60,000 - $80,000 per year, based on experience.
- A comprehensive benefits package, including dental, health care, and vision care plans.
- The opportunity to work in a fast-paced and dynamic environment.
- Ongoing training and development opportunities.
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