Restaurant General Manager

4 days ago


Halifax, Nova Scotia, Canada Young Pocha Korean BBQ Restaurant Full time
Restaurant Manager Job Description

We are seeking a highly skilled and organized Restaurant Manager to join our team at Young Pocha Korean BBQ Restaurant.

Key Responsibilities:
  • Analyze financial data to optimize restaurant profits
  • Develop and manage budgets to determine food, ingredient, and supply costs
  • Evaluate daily operations to identify areas for improvement
  • Modify menu items and pricing to align with budget goals
  • Monitor revenue and labor costs to ensure efficiency
  • Supervise and train staff to ensure excellent customer service
  • Recruit and hire talented team members
  • Plan and organize daily operations, including inventory management and health and safety regulations

Requirements:

  • 3+ years of experience in restaurant management
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment
  • Strong analytical and problem-solving skills

Working Conditions:

  • Fast-paced environment with a focus on customer satisfaction
  • 5-10 team members under supervision
  • 30-40 hours per week, with flexibility to adapt to business needs

Language: English



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