Executive Chef
2 days ago
Kostas Restaurant is seeking an experienced and skilled Executive Chef to join our team. This is a permanent position that offers a competitive salary of $45,000 - $60,000 per year, depending on experience.
About the JobWe are looking for a talented and organized individual who can lead our kitchen staff and oversee the preparation and presentation of high-quality meals. The successful candidate will have excellent communication skills, be able to multitask, and work well under pressure.
Key Responsibilities- Determine food portion sizes and costs, plan menus, and estimate food requirements.
- Prepare and cook complete meals or individual dishes and foods, ensuring quality and presentation meet our standards.
- Supervise kitchen staff, including ordering supplies and equipment, maintaining inventory and records, and cleaning kitchen and work areas.
- Ensure compliance with health and safety regulations, and maintain a clean and hygienic working environment.
- 1-2 years of experience in a similar role, preferably in a restaurant setting.
- Secondary (high) school graduation certificate, or equivalent experience.
- Excellent oral communication and leadership skills, ability to work well under pressure, and strong attention to detail.
- A competitive salary range of $45,000 - $60,000 per year, depending on experience.
- A comprehensive benefits package, including medical, dental, and vision coverage.
- A generous paid time off policy, including vacation and sick leave.
- Professional development opportunities, including training and certification programs.
- We offer a dynamic and supportive work environment, with opportunities for professional growth and development.
- We prioritize employee well-being and provide a comprehensive benefits package to support your physical and mental health.
- We value diversity and inclusion, and strive to create a welcoming work environment for all employees.
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