Executive Chef
2 weeks ago
Job Title: Executive Chef
Job Summary: We are seeking an experienced Executive Chef to join our team at Manitoba Ltd. The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to manage a team of cooks in a fast-paced kitchen environment.
Responsibilities:
- Coordinate special events and determine the size of food portions and costs
- Requisition food and kitchen supplies, and maintain inventory and records
- Prepare and cook complete meals or individual dishes and foods, and train staff in preparation, cooking, and handling of food
- Supervise kitchen staff and helpers, and order supplies and equipment
- Manage kitchen operations, including organizing buffets and banquets
Requirements:
- 2 years to less than 3 years of experience in a similar role
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- Attention to detail and ability to maintain high standards of quality
Working Conditions:
- 35 to 44 hours per week
- Permanent position
- English language required
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