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Restaurant Team Leader
1 month ago
At Tim Hortons, we're looking for a motivated and experienced Restaurant Team Leader to join our team. As a Restaurant Team Leader, you will be responsible for overseeing the daily operations of the restaurant, including managing staff, maintaining high-quality food and service standards, and driving sales growth.
About the JobThis is a full-time position that offers a competitive salary of $55,000 - $65,000 per year, depending on experience. The successful candidate will have previous experience in a fast-paced food service environment and excellent leadership skills. We offer a comprehensive benefits package, including dental, health, and vision care, as well as opportunities for career advancement.
Key Responsibilities- Manage and supervise a team of 5-10 employees, including food service counter attendants and food preparers
- Maintain high-quality food and service standards by ensuring that all menu items are prepared and presented according to company specifications
- Develop and implement effective strategies to drive sales growth and increase customer satisfaction
- Conduct regular inventory checks and manage stock levels to minimize waste and optimize profitability
- Prepare and submit detailed reports on sales performance, customer feedback, and employee productivity
- Previous experience as a team leader or supervisor in a fast-paced food service environment
- Excellent leadership and communication skills, with the ability to motivate and inspire a team
- Able to work under pressure and maintain a positive attitude in a fast-paced environment
- Flexible availability, including evenings, weekends, and holidays
- Competitive salary of $55,000 - $65,000 per year, depending on experience
- Dental, health, and vision care benefits
- Opportunities for career advancement and professional development
- A dynamic and supportive work environment