Food Service Supervisor Role in a Busy Restaurant
2 weeks ago
Kujira Sushi Bar and Grill is seeking an experienced Food Service Supervisor to oversee the daily operations of our restaurant. This role requires exceptional leadership skills, attention to detail, and a commitment to providing top-notch customer service.
About the RoleWe are looking for a skilled Food Service Supervisor to join our team. The successful candidate will be responsible for supervising and coordinating activities of staff who prepare and portion food, training staff in job duties, sanitation, and safety procedures, estimating ingredient and supplies required for meal preparation, and ensuring that food and service meet quality control standards.
Key Responsibilities- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
- College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years
- 1-2 years of experience in a similar role
- Equivalent experience may be considered
The salary range for this position is approximately $45,000-$55,000 per year, depending on experience and qualifications. Benefits include relocation costs covered by employer and a competitive benefits package.
Working ConditionsThis is a full-time position with 40 hours of work per week. Work language is English.
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