Dining Establishment Supervisor

2 weeks ago


Toronto, Ontario, Canada Nodo Restaurant] Full time
Job Overview

Nodo Restaurant is seeking an experienced Kitchen Supervisor to oversee the day-to-day operations of our kitchen team.

Job Summary

We are looking for a highly organized and motivated individual to manage the preparation and presentation of dishes, maintain a clean and safe work environment, and lead a team of cooks and kitchen staff.

About the Role

The successful candidate will have a strong background in food service management, excellent communication skills, and the ability to work effectively in a fast-paced environment.

Responsibilities:
  • Oversee kitchen operations, including menu planning, inventory management, and supply ordering
  • Lead a team of cooks and kitchen staff, providing guidance and support as needed
  • Maintain a clean and safe work environment, adhering to health and safety regulations
  • Manage kitchen budgets and inventory levels, ensuring efficient use of resources
  • Develop and implement processes to improve kitchen efficiency and productivity
Requirements

To be considered for this role, you must have:

  • A minimum of 2 years of experience in a similar role or equivalent experience in a related field
  • Post-secondary education in hospitality, culinary arts, or a related field (or equivalent experience)
  • Excellent communication and leadership skills
  • Ability to work effectively in a fast-paced environment
  • Strong organizational and time management skills
Compensation and Benefits

We offer a competitive salary range of $55,000 - $65,000 per year, depending on experience. Additionally, we provide a comprehensive benefits package, including medical, dental, and vision insurance, as well as paid time off and opportunities for professional development.

Work Environment

Nodo Restaurant is committed to creating a positive and inclusive work environment. We believe that diversity and inclusion are essential to our success, and we strive to create a workplace that reflects the diversity of our community.

How to Apply

If you are a motivated and experienced individual who is passionate about food service management, please submit your application, including your resume and a cover letter outlining your qualifications and experience.



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