Dining Establishment Supervisor Role
14 hours ago
We are seeking an experienced and skilled Dining Establishment Supervisor to join our team at ONTARIO LTD..
About the RoleThis is a permanent position working 30 hours per week with a competitive salary range of $40,000 - $60,000 per year, depending on experience. As a key member of our food service team, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
- You will train staff in job duties, sanitation, and safety procedures.
- Ensure that food and service meet quality control standards.
- Prepare budget and cost estimates.
- Maintain records of stock, repairs, sales, and wastage.
- Prepare and submit reports.
In addition to these responsibilities, you will also establish work schedules, address customer complaints or concerns, and maintain a strong understanding of the establishment's culinary genres.
RequirementsTo succeed in this role, you should have:
- A Secondary (high) school graduation certificate.
- At least 7 months to less than 1 year of experience in a related field.
Key skills and qualifications include knowledge of the food service industry, excellent leadership and communication skills, and the ability to work well under pressure.
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