Restaurant Operations Director

4 days ago


Toronto, Ontario, Canada JRoss Hospitality Recruiters Full time

Drive profitability and excellence in one of Canada's top fine dining restaurants as Restaurant Operations Director. This exceptional leadership role demands a seasoned General Manager with a passion for hospitality, business acumen, and a talent for creating unforgettable guest experiences.

About the Role

As Restaurant Operations Director, you will oversee and inspire daily operations to deliver unparalleled quality and service. You will lead a high-performing team, foster a collaborative culture, and support individual growth. Your key areas of focus will include:

  • Operational Excellence: Lead seamless execution of service, maintaining high standards across all areas.
  • Team Leadership: Inspire, mentor, and develop a team of dedicated professionals, fostering a collaborative culture and supporting individual growth.
  • Guest Experience: Elevate the dining experience by ensuring every interaction is thoughtful, personalized, and exceeds expectations.
  • Financial Management: Drive profitability through accurate reporting, effective budgeting, and diligent inventory and cost control.
  • Scheduling & Forecasting: Create and manage schedules that align with anticipated business needs to optimize staffing and efficiency.
  • Sales & Growth: Develop and implement strategies to boost revenue, ensuring the restaurant continues to thrive and grow.
  • Community Engagement: Act as an ambassador for the brand, representing the restaurant at local events and building strong community ties.

To succeed in this role, you will require:

  • A proven track record as a General Manager or in a similar leadership position within high-profile or award-winning dining establishments.
  • A passion for hospitality, with a focus on delivering world-class guest experiences.
  • Strong business acumen, with a track record of managing budgets, analyzing business metrics, and controlling costs effectively.
  • An entrepreneurial mindset with a drive for innovation, creativity, and continuous improvement.
  • Exceptional leadership and interpersonal skills, with the ability to develop and inspire a team.
  • Adaptability and grace under pressure in a fast-paced, dynamic environment.
  • A genuine enthusiasm for community involvement and building relationships beyond the walls of the restaurant.
What We Offer

This is an opportunity to lead an iconic establishment at the forefront of Canada's dining scene. As Restaurant Operations Director, you will have the chance to work with an exceptional team, foster innovation, and leave your mark on a business that is setting a new benchmark for culinary excellence.

We offer a competitive salary range of $110,000-$130,000 per year, plus additional compensation opportunities. A relocation budget is available to support your transition to this exciting new role. If you're passionate about hospitality, leadership, and creating unforgettable guest experiences, we'd love to hear from you.


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