Restaurant Operations Manager

3 days ago


Guelph, Ontario, Canada Nguyen's Vietnamese Restaurant Full time
Job Description

We are seeking a highly skilled Restaurant Manager - Business Operations to join our team at Nguyen's Vietnamese Restaurant. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring that we maintain our high standards of quality and service.

Key Responsibilities:
  • Budget Management: Analyze and manage the restaurant's budget to optimize profits and ensure financial stability.
  • Operations Evaluation: Regularly evaluate the efficiency and effectiveness of our operations, identifying areas for improvement and implementing changes as needed.
  • Menu Planning: Collaborate with our culinary team to develop and implement menu changes that align with our business goals and customer preferences.
  • Staff Management: Supervise and train our staff to ensure they have the skills and knowledge needed to provide exceptional customer service and maintain a clean and safe working environment.
  • Cash Handling: Balance cash and complete balance sheets, cash reports, and related forms to ensure accurate financial records.
  • Customer Service: Address customer complaints and concerns in a professional and courteous manner, ensuring that our customers feel valued and satisfied.
  • Supervision: Supervise a team of 3-4 staff members, providing guidance and support to help them achieve their goals and develop their skills.
  • Work Conditions: Work in a fast-paced environment, managing multiple tasks and priorities while maintaining attention to detail and a high level of organization.
Requirements:
  • Education: College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
  • Experience: 1 to less than 7 months of experience in a similar role, with a strong understanding of restaurant operations and management principles.
  • Language: Fluency in English is required.
  • Work Hours: 32 hours per week.


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