Chef Directeur Restauration

Job SummaryWe are seeking a skilled Food Service Supervisor to join our team at Chef Tony. As a key member of our operations team, you will be responsible for ensuring the smooth running of our restaurant.About the RoleThis is a permanent position working 30 to 40 hours per week. You will be responsible for supervising and coordinating the activities of our...

Job OverviewRagazzi Bistro Italiano is seeking an experienced Head Chef to lead our culinary team in providing exceptional dining experiences for our customers.Key ResponsibilitiesThe successful candidate will be responsible for:Chef Management: Oversee the kitchen staff, ensuring high-quality food preparation and presentation.Menu Development: Collaborate...

Job SummaryWe are seeking a skilled Head Chef to join our team at Dorinku Tokyo. As a Head Chef, you will be responsible for overseeing the kitchen operations and ensuring that all dishes meet our high standards.About UsDorinku Tokyo is a restaurant located in the heart of the city, known for its delicious cuisine and exceptional service.Key...

Job Title: Executive Chef and Restaurant Operations ManagerWe are seeking a highly skilled and experienced Executive Chef and Restaurant Operations Manager to join our team at Continental Treat Fine Bistro - Whyte Ave. The successful candidate will be responsible for overseeing the day-to-day operations of our restaurant, including menu planning, inventory...

At El Mero Mero Taqueria, we are seeking a skilled Head Chef to join our culinary team. This is an excellent opportunity for a motivated and experienced cook to take on a leadership role and contribute to the success of our restaurant.Job SummaryWe are looking for a talented chef who can prepare and cook complete meals or individual dishes and foods to a...

We are looking for a skilled line cook to join our team at The Fort Pub & Grill. As an Executive Chef, you will be responsible for preparing and cooking complete meals or individual dishes and foods in a fast-paced restaurant environment.About the RoleThis is an excellent opportunity for someone who is passionate about cooking and wants to work in a dynamic...

Job SummaryWe are seeking a highly skilled Head Chef to join our team at Lumberjacks Restaurant & Sportsman Pub. This is an excellent opportunity for a motivated and experienced chef to lead our kitchen and contribute to the success of our establishment.About the RoleThe successful candidate will be responsible for overseeing all culinary operations,...

Job SummaryWe are seeking an experienced Executive Chef to join our team at Co Do Hue Dine In and Take Out Vietnamese Restaurant. As a key member of our kitchen staff, you will be responsible for overseeing all culinary operations and ensuring the highest quality of dishes are served to our customers.About the RoleThe successful candidate will have a strong...

Job SummaryWe are seeking an experienced Chef to join our culinary team at El Corazon Restaurant. This is a full-time position requiring a minimum of 2 years of experience in a similar role.About the RoleThe successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as ensuring that all kitchen...

Titre du Poste : Directeur Général Responsable de la Qualité Description du Poste :Ce poste est responsable de diriger et organiser les opérations quotidiennes de restauration, en veillant à ce que toutes les tâches soient accomplies avec efficacité et qualité. Le Directeur Général Responsable de la Qualité doit être capable d'assumer des...

OverviewWe are seeking a skilled and experienced Executive Chef to join our team at Co Do Hue Dine In and Take Out Vietnamese Restaurant.

Job OverviewNew Asian Village Restaurant is seeking an experienced Executive Chef to lead our kitchen operations. The ideal candidate will have a strong background in cooking and management, with the ability to maintain high standards of quality and safety.

Job Title: Restaurant Operations ManagerAnejo Restaurant is seeking an experienced Restaurant Operations Manager to oversee the day-to-day activities of our kitchen and dining areas. Estimated Salary: $45,000 - $55,000 per year.About the Role:The Restaurant Operations Manager will be responsible for supervising a team of staff who prepare and portion food,...

We are looking for an Executive Chef and Team Lead to join our team at Dexterra Group. As an Executive Chef, you will be responsible for preparing and cooking all main meals, ensuring that they meet the highest standards of quality and presentation. You will also lead a team of cooks, providing guidance and support as needed.The ideal candidate will have a...

About Tantalizers African ExpressWe are a leading fast-food restaurant in the industry, committed to serving our customers with high-quality food and exceptional customer service.Job Title: Restaurant Operations ManagerAbout the RoleWe are seeking an experienced Restaurant Operations Manager to oversee the day-to-day operations of our restaurant. The ideal...

Ragazzi Bistro Italiano is seeking an experienced Italian cuisine chef to join our team. The ideal candidate will have a proven track record of creating delicious and authentic Italian dishes.Job SummaryWe are looking for a skilled chef who can lead our kitchen team in preparing high-quality meals that showcase the flavors and traditions of...

Job Summary">We are seeking a highly skilled Executive Chef to join our team at KFC & Pizza Hut. As an Executive Chef, you will be responsible for overseeing the kitchen operations, ensuring high-quality food preparation and presentation, and maintaining a clean and safe working environment.">About Us">KFC & Pizza Hut is a leading fast-food chain with a...

Job DescriptionWe are seeking a skilled Head Chef to join our team at OPA OF GREECE.About the RoleThe successful candidate will be responsible for managing our kitchen operations, ensuring high-quality food is served to our customers. This is an excellent opportunity to work in a dynamic environment and take on new challenges.Key ResponsibilitiesManage the...

Job Title: Restaurant Operations ManagerAbout The Fort Pub & GrillThe Fort Pub & Grill is a vibrant dining establishment seeking a skilled Restaurant Operations Manager to oversee the daily operations of our kitchen and food service team.Estimated Salary: $50,000 - $65,000 per yearJob Description:As a Restaurant Operations Manager at The Fort Pub & Grill,...

About the Role:As a Sous Chef with Dexterra Group, you will have the opportunity to work in one of the most remote locales in the world. You will oversee the day-to-day operation of the kitchen, including ordering food ingredients and planning menus. Your responsibilities will include assisting with the preparation, serving, and control of cooked and...