Restaurant Manager

3 weeks ago


High Level, Canada Quality Inn & Suites High Level Full time
Job Title: Restaurant Supervisor

We are seeking a highly skilled and experienced Restaurant Supervisor to join our team at Quality Inn & Suites High Level. As a key member of our food and beverage team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of food service staff.

Key Responsibilities:
  • Food Service Management: Requisition food and kitchen supplies, supervise and coordinate activities of staff who prepare and portion food, and train staff in job duties, sanitation, and safety procedures.
  • Customer Service: Address customers' complaints or concerns, and ensure that food and service meet quality control standards.
  • Team Leadership: Supervise and check assembly of trays, supervise and check delivery of food trolleys, and establish work schedules.
  • Administrative Tasks: Prepare budget and cost estimates, maintain records of stock, repairs, sales, and wastage, and prepare food order summaries for the chef.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: English.
Work Environment:

Our restaurant is a fast-paced and dynamic environment where you will work closely with our kitchen and front-of-house teams to provide exceptional customer service and ensure the smooth operation of our food and beverage services.

What We Offer:
  • Competitive Salary: We offer a competitive salary and benefits package.
  • Opportunities for Advancement: We offer opportunities for advancement and professional growth.
  • Support for Diversity and Inclusion: We are committed to creating a welcoming and inclusive work environment for all employees, including those with disabilities, newcomers, and refugees.

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