Restaurant Manager
4 weeks ago
Restaurant Manager
About the Role:We are seeking a skilled Restaurant Manager to join our team at BC LTD. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our food services department.
Responsibilities include:
- Managing staff and coordinating activities to meet work schedules;
- Ensuring that food and service meet quality control standards;
- Maintaining records of stock, repairs, sales, and wastage;
- Preparing and submitting reports.
To succeed in this role, you will require:
- 2 years to less than 3 years of experience in a supervisory or management position;
- Degree in Hospitality Management or related field (an asset);
- Excellent communication and leadership skills;
- Able to work in a fast-paced environment with multiple priorities.
We offer a competitive salary range of $45,000 to $55,000 per year, based on experience, as well as benefits including health and dental insurance, and a retirement savings plan.
What We Offer:We are committed to providing a positive and supportive work environment for all employees. As a Restaurant Manager with BC LTD, you will have opportunities for professional growth and development, as well as a chance to make a real difference in the lives of our customers.
Come and join our dynamic team
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