Restaurant Operations Manager

4 weeks ago


Alert Bay, Canada BC LTD Full time
Job Description

We are seeking a skilled Restaurant Operations Manager to join our team at BC LTD. In this role, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that all aspects of food preparation, service, and customer satisfaction are met.

Key Responsibilities
  • Food Preparation and Service: Establish efficient methods to meet work schedules, supervise and coordinate activities of staff who prepare and portion food, and train staff in job duties, sanitation, and safety procedures.
  • Quality Control: Ensure that food and service meet quality control standards, address customers' complaints or concerns, and maintain records of stock, repairs, sales, and wastage.
  • Staff Supervision: Supervise and co-ordinate activities of staff, train them in job duties, and ensure they adhere to company policies.
  • Reporting: Prepare and submit reports on various aspects of restaurant operations.

Requirements:

  • Experience: 2 years to less than 3 years of experience as a supervisor or manager in the food industry.
  • Education: Secondary (high) school graduation certificate.

Work Conditions and Physical Capabilities: The position requires working in a fast-paced environment with regular standing, walking, and lifting.

Benefits: As a Restaurant Operations Manager at BC LTD, you can expect a competitive salary and benefits package, including health and dental insurance, paid time off, and opportunities for professional growth and development.

Salary: Estimated salary range: $60,000 - $80,000 per year, based on location and experience.



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